And I am old enough to remember when the tip was built into the disney dining plan, good for my wallet, service well it was pretty spotty there once they found out you were on the dining plan.
But what does concern me is this trend of converting QS venues into a table service. A few places pulled it off OK but unless they kinda gut the venue this one isn't a table service worthy. And what the heck? Disney has never been able to really pull off authentic Italian. One at Epcot (not Disney operated), very mixed reviews about Mommas (I go for the steak because of that) at the Studios and even now the same mixed reviews of the Edison venues after the bloggers had their invite meals.
Great Italian Chef's are not hard to come by. What the heck? My fear for Pinocchio's is what their staff is going to be able to pull off after QS lunch to TS dinner. BOG couldn't pull off TS dinner well or consistently as a TS so now it is going to be a Signature???
		
		
	
	
I have no doubt. We all have read on the forums here and there that the majority of the mac & cheese at QS and on hotdogs has been Stouffers for years and years. Stoffers has massive industrial trays that school and many hospitals use many of which use Gordon Foods for ordering and delivery of it. It's not like we thought Casey's was custom making the Mac for their gourmet hotdogs.