It's always the people without children that complain about strollers.
Those with children that don't need strollers can sympathize with those that do.aka the majority of park guests
most children stop using a stroller by age 8
Those with children that don't need strollers can sympathize with those that do.
Reminder that even Disney wants Mother 3 localized
I've really come to appreciate the more atmospheric parts of Disney attractions. Not that seeing sets populated with animated figures isn't impressive in its own right, but there's something more realistic and engaging about discovering a space and imagining the past and present history of what has happened there.
In real life, you walk by people's houses and only get tiny glimpses (if that) of what happens inside. The same holds true for the caves in Pirates and Big Thunder, the hallways of The Haunted Mansion, the dungeons of Snow White, the canyon of Cars Land, Indy's temple queue etc. Even the second floors of NoS and Main Street have a sense of place to them that gives more to the illusion of life than actual animation.
True world building doesn't come from literally building every part of a world, but giving the viewer enough to understand the world they are inhabiting. It's why you feel like those Pirate caves are miles away from the rest of the park, or those Haunted doors have Haunted rooms behind them. That's the real magic of Disneyland, IMO.
It's also why Pixar Pier doesn't work. It's just IP iconography on flat buildings. A shame because an amusement pier of that size could have some "life" to it beyond the visible guests who experience it.
Not quite, @Master Yoda is over 64k.Over 20,000. Even master Yoda doesn't have a midi-chlorian count that high.
I hit 20,000 likes!
I need to go take back some of my likes to keep you under 20k....
If only their burgers and fries weren't so bland! I love In n Out's atmosphere and consistently great employees, but their food--to me--tastes like almost-literally nothing.It's In-n-Out's 70th Anniversary Today!
http://www.ocregister.com/2018/10/2...n-n-out-burger-in-honor-of-its-70th-birthday/
>>The late celebrity chef Anthony Bourdain called In-N-Out Burger’s Double-Double a “perfectly designed protein delivery system.”
The ground-breaking fast food chain is also a delivery system for the California dream.
That could explain why In-N-Out has achieved cult status.
The fast food chain celebrates its 70th anniversary on Monday, Oct. 22. The first location, a tiny stand, opened its doors in Baldwin Park on Oct. 22, 1948.
In-N-Out will mark the occasion by releasing its 2019 T-shirt in restaurants on Monday, according to Denny Warnick, vice president of operations. And an official party will take place Nov. 17 at the Fairplex in Pomona in partnership with Hot Rod Magazine.
In-N-Out grew at the same time as Southern California’s freeway system and suburbs and, as “California’s first drive-thru,” is a part of California’s car culture.
In-N-Out is owned by the descendants of its founders, Harry and Esther Snyder, does not franchise and maintains a strategy of slow, deliberate growth. Its current president, Lynsi Synder, recently told Forbes she doesn’t foresee opening restaurants east of Texas.
It has 334 restaurants in six states, fewer than one for every 100 of the 36,000-plus McDonald’s locations worldwide. Yet it punches above its weight and has an international reputation. In its early years, it actually beat McDonald’s with some of its innovations, such as drive-thru speaker systems.
The Habit is better.If only their burgers and fries weren't so bland! I love In n Out's atmosphere and consistently great employees, but their food--to me--tastes like almost-literally nothing.
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