The Best Thing I Ever Ate....Disney

bmarkelon

Well-Known Member
best thing I ever ate at Disney

One that stands out was the Barbeque Chicken Flatbread at Jiko's, looking forward to having it again in a couple weeks!!
 

RunnerRachel

New Member
Mine would have to be the spaghetti and veal meatballs Portobello's in Downtown Disney. I'm a runner, so when I did the Disney Half Marathon this was the perfect post-race carb replenishment. For dessert, I would have to say the Mickey Bar and the Tutto Italia Profiteroles!
 

reptar77

Well-Known Member
Grouper w/Squash Risotto @Citricos. I'm sad that it has not been on the menu in a couple yrs.
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nikkie876

Member
Ooo...so many choices. My favorite's are the Wilderness Salad from Roaring Fork (my go-to QS meal), filet from Le Cellier and then the Bread Pudding from 'Ohana
 

Weather_Lady

Well-Known Member
So far, my top choices would be:

~ Serious Steak and Bread 'n Butter Pudding at Downtown Disney's Raglan Road
~ Baklava from Tangierine Cafe in Epcot's Morocco Pavilion
~ The pork dumplings, grilled steak and shrimp, and bread pudding with caramel banana sauce from 'Ohana's dinner at the Polynesian Resort
~ The shimp 'n grits appetizer at Cinderella's Royal Table
~ The [no longer available] barbecued beef pita with cucumber mint sauce, from Tamu Tamu Refreshments in the Animal Kingdom

If I have to choose just one, it would be the 'Ohana pork dumplings. They are that good.
 

durangojim

Well-Known Member
Almost anything we've ever had at V&A's, the coq au vin at food and wine and the escargot that is served during food and wine. I made a meal out of those things a couple years ago. And the Grand Marnier and Grey Goose slushes, and the Margaritas.
 

Tomi-Rocket

Well-Known Member
Mine is a tie between two desserts (which I think are related, lol) the Sticky Toffee Pudding at Rose & Crown and the Ooey Gooey Toffee Cake at Liberty Tree Taven (lunch only).
 

Gomer

Well-Known Member
Tandoori chicken from Sanaa for currently available meals. Tandoori can very easily be dry, but at Sanaa it was so tender and delicious I actually cancelled dinner plans on a subsequent night so we could order it again from room service before we left Kidani.

For past meals, this may be nostalgia talking, but when I was 18 (way back in the 90’s) I had a Shrimp Alfredo over linguini at Tony’s town square which I remember as the best I ever had. I live near New York, so it’s not like I have a shortage of good Italian food, but I remember it being pure perfection. Granted I was young and probably less discerning, but by the time I got back to Tony’s the menu had been watered down and the quality I remembered was gone. Too bad too, as I sold it to my wife as one of the best restaurants to go to on our honeymoon and we were both disappointed.
 

OG Runner

Well-Known Member
Shogun's Special, in the small restaurant, Japan, the World Showcase. Eat it outdoors, with a warm sake. Introduced my sons to the meal in January, we went back twice.
 

NiarrNDisney

Well-Known Member
One of the best things I ever ate in WDW would have to be the Chilled Lobster Sliders from Crew's Cup at the Yacht Club Resort. There was a bunch of claw and tail meat and the slaw that topped it wasn't covered in mayo which kept the slider as a whole very crisp and light.
 

Csmith041177

Well-Known Member
Love these questions!!!

Meal- Steak and macaroni and cheese at Jiko.
Snack- carrot cake cookie sandwich at the writers stop in DHS.
Drink- chocolate milkshake at Sci Fi.


Dear lord I can't wait to go back!
 

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