*George
New Member
Incorporating rich burnt ends with a heavy and creamy pasta seems like too much even for this healthy eater. Not that I'd turn it down, mind you, but I'd need a nap shortly after that gut-bomb.
Incorporating rich burnt ends with a heavy and creamy pasta seems like too much even for this healthy eater. Not that I'd turn it down, mind you, but I'd need a nap shortly after that gut-bomb.
Why are you so defensive about this? I didn't tag you or accuse you of anything. This is an unmerited response.I can go anywhere without alcohol but if I am on vacation, I am sure I would like to enjoy a few glasses of wine with a meal and that does not impact your own vacation in any way at all.
Last time I checked, Walt hasn't been the proprietor of Disneyland for close to six decades."The kind of people who want to drink at Disneyland are not people who should be at Disneyland." - Walt Disney
"The kind of people who want to drink at Disneyland are not people who should be at Disneyland." - Walt Disney
I'm skeptical of quotes attributed to Walt, much like those memes that float around with quotes from Abe Lincoln about his iPhone.Last time I checked, Walt hasn't been the proprietor of Disneyland for close to six decades.
Good point, the WDC is doing a better job at running the parks than Walt Disney ever did. That guy had it all wrong and we shouldn't listen to his words.Last time I checked, Walt hasn't been the proprietor of Disneyland for close to six decades.
"Believe this Consumer guy, he knows what's up." - Walt Disney talking to Abraham LincolnI'm skeptical of quotes attributed to Walt, much like those memes that float around with quotes from Abe Lincoln about his iPhone.
We need to remember that Disney controls the narrative of Walt very tightly, and that what we know about him (from them) is only what they want us to know.
I suppose we can find a "Walt quote" to justify anything, such as, "Disneyland will never be finished," that it will continue to evolve, or some such. He might not have liked the idea of a pay-one-price park admission either, but I'm sure there's something we can find and take out of context to prove or disprove that. But Judge Judy would cry "hearsay" in a New York minute.Candidly, digging up an old Walt quote from more than half a century ago does little to further the argument without actively discussing the societal differences in alcohol perception and consumption that's evolved within those sixty-something years.
Ah yes, so drinking is only for losers unless you're a rich corporate sponsor with deep pockets to help fund Disneyland and then its ok drink all you want.Point all just being Walt knew alcohol would attract losers and didn't want them in the park, hence why Club 33 was the only place that served alcohol as it was the only part of the park where losers were outright forbidden from entering.
Yes. I love rich people. They're better than the rest of us.Ah yes, so drinking is only for losers unless you're a rich corporate sponsor with deep pockets to help fund Disneyland and then its ok drink all you want.
If Disneyland is a dry park, then it should have been dry everywhere including Club 33. If its good enough for the rich elite then its good enough for the masses.
Or how about this, if you don't like alcohol at Disneyland, then don't drink while you're at Disneyland. It being offered is in no way infringing on your day in the Parks, not that you really go at this point anyways.Yes. I love rich people. They're better than the rest of us.
As stated, it's not the alcohol that's the problem, it's the losers the alcohol attracts. I don't think there's anything wrong with chicken, but if you leave it out you're gonna get flies. Put the chicken in the fridge and leave the alcohol outside the Resort.Or how about this, if you don't like alcohol at Disneyland, then don't drink while you're at Disneyland. It being offered is in no way infringing on your day in the Parks, not that you really go at this point anyways.
Hate to break it to you, but a couple things....As stated, it's not the alcohol that's the problem, it's the losers the alcohol attracts. I don't think there's anything wrong with chicken, but if you leave it out you're gonna get flies. Put the chicken in the fridge and leave the alcohol outside the Resort.
I'm well aware they're in the parks. I'd like to discourage them from being there as much as possible.Hate to break it to you, but a couple things....
1. Those "losers" as you call them are already in the Parks, not having alcohol in Disneyland itself isn't going to keep them out.
Do you think I'm happy about that?2. Alcohol has been served on Resort premises for something like 20+ years now, and technically was inside Disneyland in 1957 when you could drink at Holidayland. And continued even after that land closed when you could hop on the Monorail, grab a drink at any one of the hotel bars and hop back on the Monorail and re-enter the Park.
I'm honestly surprised its taken this long for Disney start serving in the rest of Disneyland.
The fact that Disneyland had alcohol even in the early days for the public makes any Walt era quote about no alcohol moot. He went against his own stance when it was financially beneficial for him.I'm well aware they're in the parks. I'd like to discourage them from being there as much as possible.
Do you think I'm happy about that?
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