First official information on Italy pizzeria at EPCOT

xdan0920

Think for yourselfer
Count me as excited. Italy needed a little more too it, hopefully this helps fill the void. Hopefully they do have a CS option, I can not imagine a restaurant being touted as a pizza place not having one though.
 

GrumpyFan

Well-Known Member
Even though they haven't really said, I'm guessing this will be CS kind of like it works in Germany, or at AK with Yak and Yetti. After all, what pavilion at WS has 2 TS restaurants, other than Japan? The real question will be their prices?
 

Figment632

New Member
Even though they haven't really said, I'm guessing this will be CS kind of like it works in Germany, or at AK with Yak and Yetti. After all, what pavilion at WS has 2 TS restaurants, other than Japan? The real question will be their prices?

It will be like most of the restaraunts in DL walk up quick service. There will be tables like a sit down but no reservations.
 

fosse76

Well-Known Member
Even though they haven't really said, I'm guessing this will be CS kind of like it works in Germany, or at AK with Yak and Yetti. After all, what pavilion at WS has 2 TS restaurants, other than Japan? The real question will be their prices?

France has two.
 

Yanks07

Well-Known Member
Hey, I just noticed that it says 'family-style pizzeria'. Could that possibly mean it's like 'Ohana, and you get as much pizza as you want?! :slurp:
How Great would that Be!! Family style usually means Large platters brought to the table and everyone fills their plate from the platter. Thats how we do it over here and thats how we did it at Grandmas every Sunday. :)
 

Next Big Thing

Well-Known Member
From the Daily Disney:

Pizza lovers, rejoice. Disney World is adding a pizzeria to its Italy pavilion at Epcot.
The 300-seat restaurant is scheduled to open this fall, according to the official Disney Parks blog. It will sport Florentine architecture, vaulted ceilings, outdoor dining and a secret weapon — water.
“It’ll be imported from a source where the composition most resembles water used in Naples, Italy, to make the authentic Italian dough,” the blog reads.
A name for the pizzeria has not been announced. It will be part of the Patina Restaurant Group, which also operates the Epcot’s Tutto Italia restaurant as well as outlets in New York, New Jersey, Los Angeles (including three at Anaheim’s Downtown Disney) and Las Vegas.
I am VERY excited about the part that says water will be imported from a source that will make authentic italian dough.
 

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