Lee
Adventurer
Not a whole lot. Whatever it is will be rather small.Anyone have an idea on how much space we're talking about for either a QS place or full service? SOMEone has to have blueprints or an aerial view!
Not a whole lot. Whatever it is will be rather small.Anyone have an idea on how much space we're talking about for either a QS place or full service? SOMEone has to have blueprints or an aerial view!
The problem isn't necessarily staffing but product-related.I'll never understand why all locations aren't open all the time, just scale back staff on slower days.
I definitely agree, the product they offer is not great. Would definitely be nice to see higher quality food but I won't hold my breath.The problem isn't necessarily staffing but product-related.
Well said. If Morocco had a spinner added... ugh. Revolt. My favorite area in WDW.Agreed. Don't let my statement read any more into it than is there. Disney used to care about culture at EPCOT. They do not any longer. And the park is massively worse off for it. I personally support nothing less than a full return to the mission that guided the park in it's conception, design, and construction. Disney does not seem to agree.
What's funny, I've been going to the parks since the early 80's and I cannot recall even knowing there was a restaurant there, let alone actually eating there. Thanks for linking to some historical context.It closed in July of 1994 according to this article, which has most everything you could want to know about the restaurant including the menu it had in its final year:
http://www.omniluxe.net/wyw/advv.htm
It reopened briefly in 1998 while Pecos Bill's was under refurbishment.
Not a whole lot. Whatever it is will be rather small.
Yeah that is a small area to work with. Without creatively creating some more guest space I would be shocked that they would put in a table service restaurant. Wonder since the deck area on the canal side needs to be replaced that they just expand the building and add on dining space.
Wasn't the majority of seating outside on the hub facing verandas or outside the actual building?This is the main room, the bulk of the available space, and a smaller side room.
Not a huge space...
View attachment 82843
Some, but not the majority...I don't think...Wasn't the majority of seating outside on the hub facing verandas or outside the actual building?
It's been 20 long years since I ate there...
My sons would think that adding a Panda Express is the best thing Disney ever did. And my sons are the target audience for Adventureland, i think. Better not let them see this post.It's right next to a Sunglass Hut and not far from a Starbucks, they are clearly turning it into a Chik Fil A or Panda Express
Double Orange Chicken or GTFO.My sons would think that adding a Panda Express is the best thing Disney ever did. And my sons are the target audience for Adventureland, i think. Better not let them see this post.
My sons would think that adding a Panda Express is the best thing Disney ever did. And my sons are the target audience for Adventureland, i think. Better not let them see this post.
That's the 11 year old's order. The 5 year old is content with a "junior" Orange Chicken.Double Orange Chicken or GTFO.
(Can I say GTFO? )
Six Flags Great America near us has one, with prices only doubled from what they charge in the regular Panda Express.We have one at Kings Island. If it's good enough for Cedar Fair...
That's the 11 year old's order. The 5 year old is content with a "junior" Orange Chicken.
Six Flags Great America near us has one, with prices only doubled from what they charge in the regular Panda Express.
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