WDW Food Pictures Of The Day Part II

fbp

Well-Known Member
Raglan Road Strawberry Pavlova:

picture.php
 

Wendy517

Well-Known Member
1/3 lb Angus Bacon Cheeseburger w/Polynesian chips (deep fried combo of Russet Potatoes, Sweet Potatoes & Wonton Chips) from Cap'n Cooks at Disney's Polynesian Resort

 

PrincessK

Member
Yes... Legal is a safe choice, but the Barking Crab is definitely a Boston classic. Legal takes the cake in terms of chowder, there's a reason it's been served at every presidential inaguaration for some time now.

Sorry if people get mad that I posted a non-Disney picture. I can be a pretty critical person when it comes to food. I have to give credit to Disney for offering up a variety of dining options but I usually pass on the high end meals. I guess it's all about your standards, if you don't have high quality available to you on a local and daily basis then the food at Disney is a gem. Italian options at Disney, I'll pass... I have the North End (with about 40 of some of the best Italian in AMERICA), Steak... Smith and Wollensky's, Mortons, Oak Room, Abe and Louies, Ruths Chris to name a few. High end dining should be just that, high end due to quality...


Don't apologize! Us Boston-folk have high standards because we have some of the best food around!
 

blackthidot

Well-Known Member
Original Poster
In the Parks
Yes
Maybe it's because I don't go nuts over frosting, but this never appealed to me.

Whenever I see it I wonder why they can't make it with 'plain' and chocolate crisped rice.

-dave
They do at The Confectionary and I'm sure if you don't see it and ask for one they can do it!
 

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