The Chit Chat Chit Chat Thread

DryerLintFan

Premium Member
Why not Micky Bars? Do those have trace amounts of coconut or something?
When we ate at the German Pavilion Bier Garten, we sat with a family with a little girl, who I swear was allergic to EVERYTHING. How the girl even ate ANYTHING is beyond me. Eggs, sugar, gluten...I was like...what CAN she have? I think she was 6 or 7, and obviously very used to it because it didn't bother her in the least that she couldn't have any of the desserts and there is my son, filling up on the pretzel bread and cookies right in front of her. Those were the only things he WOULD eat. I felt bad, eating all the yummy stuff in front of her when she couldn't have it, but maybe she didn't even know what she was missing because she's never been able to eat it. I just thought..man, it must be hard to find food if you've got an allergy!

Almost all hard chocolate or chocolate coating in ice cream is tempered with coconut oil, because it makes the tempering process much faster. He's lucky he likes vanilla ice cream, because chocolate chip is usually not an option, along with drumsticks, klondikes, dove bars, etc.

It's pretty amazing how many items coconut is in. My daughter has a mild allergy to a preservative called Sodium Benzoate so finding toddler bath products they can both touch is super challenging. All the non-natural stuff has the preservative, and all the natural stuff has the coconut.
 

Figgy1

Premium Member
Why not Micky Bars? Do those have trace amounts of coconut or something?
When we ate at the German Pavilion Bier Garten, we sat with a family with a little girl, who I swear was allergic to EVERYTHING. How the girl even ate ANYTHING is beyond me. Eggs, sugar, gluten...I was like...what CAN she have? I think she was 6 or 7, and obviously very used to it because it didn't bother her in the least that she couldn't have any of the desserts and there is my son, filling up on the pretzel bread and cookies right in front of her. Those were the only things he WOULD eat. I felt bad, eating all the yummy stuff in front of her when she couldn't have it, but maybe she didn't even know what she was missing because she's never been able to eat it. I just thought..man, it must be hard to find food if you've got an allergy!
and yet some how my baby seemed to still eat everything even with a few allergies. I've heard Beirgarten is one of those hit or miss places with multiples:(
 

Figgy1

Premium Member
Almost all hard chocolate or chocolate coating in ice cream is tempered with coconut oil, because it makes the tempering process much faster. He's lucky he likes vanilla ice cream, because chocolate chip is usually not an option, along with drumsticks, klondikes, dove bars, etc.

It's pretty amazing how many items coconut is in. My daughter has a mild allergy to a preservative called Sodium Benzoate so finding toddler bath products they can both touch is super challenging. All the non-natural stuff has the preservative, and all the natural stuff has the coconut.
Sympathy like.
 

Songbird76

Well-Known Member
I caught the repeat of that last night on ESPN. As a kid that contest amazed me. Now I just get grossed out watching them gorge themselves. I need a barf bucket watching it.


Disney sure gives nice deals to those across the pond. Even Canadians get nice deals on DCL.
Yeah, I think they do it do draw in the European families. Since airfare is so incredibly expensive, we wouldn't be able to go to Disney without the deals. The first time we went, we were only able to go for 4 days...I didn't know about the European sites back then and we were coming for my Brother's wedding and the original plan was that they would go to Disney for their honeymoon and we'd spend time in Disney with them. So we bought tickets and stayed with friends, and then my Brother and his husband decided not to do Disney after all. Then last Summer, we were looking at doing a trip with them...my brother was supposed to be getting a promotion and huge raise at work, and his in-laws would be celebrating a big anniversary and he thought it would be fun if we all went to Disney together...but his husband and in-laws didn't go for it, so we were on our own again, but I wasn't going to cancel our trip. We were only going to be able to stay a few days at most, in a value resort, with just the basic tickets and no park hoppers or anything. If it weren't for the airfare, we could do it, but that's about 1200 a piece in the high season, which is the only time the kids can go. So without some sort of discount like the free dining, we'd never be able to afford more than a couple of days, and if we're going to spend that kind of money to go to the US, we want it to be more than just a few days. It's not worth $5000 to come to the US for 4 days. So we would split the trip...part of the time in Wyoming visiting family and friends, and then a few days in Disney. But now that my dad has passed, we don't need to visit Wyoming, so next time we can just spend 2 weeks at Disney and maybe a week at other Orlando sites, like Universal. No way we could do that without the deal. Though I wish Disney would just make it affordable all the way around. I'm still determined to get my brother and his family there someday, but his husband just doesn't think it's a good value for money, and I can see his point, but I'm sure their daughter would have a BLAST. They could afford it, but he refuses to spend the money...but he's also never been to Disney, so he has no idea what they are missing and I bet they'd be hooked if they saw how much fun my niece could have. There's where the value lies.
 

Songbird76

Well-Known Member
Almost all hard chocolate or chocolate coating in ice cream is tempered with coconut oil, because it makes the tempering process much faster. He's lucky he likes vanilla ice cream, because chocolate chip is usually not an option, along with drumsticks, klondikes, dove bars, etc.

It's pretty amazing how many items coconut is in. My daughter has a mild allergy to a preservative called Sodium Benzoate so finding toddler bath products they can both touch is super challenging. All the non-natural stuff has the preservative, and all the natural stuff has the coconut.
Yikes...do you just buy in bulk when you find one you can use?
 

Goofyernmost

Well-Known Member
Do you ever call her Jeffiner, just for old times sake? My best friend's dad used to greet me at the door and ask if I was house-trained. One day, I don't even remember how it started, but he told me always to eat my vegetables so I'd grow up to be beautiful like him and I told him I didn't want to be bald. That's about the cheekiest thing I think I ever said to an adult. He just laughed. Gosh, I miss him. He passed away a few years ago...brain cancer. But he always treated me like one of his own kids.
On occasion, when the timing is right I do indeed still call her Jeffiner. She doesn't get mad anymore, she just laughs. Last summer when I was visiting Vermont, I went to her house for dinner with her parents, husband and two young children. The oldest of the two, not in on the joke, took it upon herself to correct me. The story continues.
 

DryerLintFan

Premium Member
Yikes...do you just buy in bulk when you find one you can use?

We have found a couple of brands at Target and Walmart that have a couple choices we can use, so we don't need to buy in bulk. Most kids grow out of allergies to preservatives, so we're hoping it's not permanent. Otherwise she'll be up for a challenge when she hits her teenage years with makeup and deodorant.
 

Christophero30

Active Member
Went into a Whole Foods once just to know. Drove over an hour into MD for this. My take away from this was that it was cramped msking it umpleasant to walk. Barely room for 2 carts to pass. The food was over priced as well. My local supermarket has nice wide aisles and plenty of organic/natural foods and products. "Regulat" supermarkets can easily compete with Whole Foods nowadays and Wegmans is ten times better. Their prices are better too.


We have a propane run fireplace but of course you need electricity to run it so I am not sure if it saves money in the winter to run it. :confused:
I always leave Wegmans with more than was on my list:oops:
Morning. There is a Whole Foods by work. We call it the "home of the 12 dollar salad." :)
 

StarWarsGirl

Well-Known Member
In the Parks
No
@DisneyBound2017
One thing Disney is known for is how they deal with food allergies. For common allergies (peanuts, tree nuts, milk, shellfish) they actually have allergy friendly menus, so if your DH has one of the common ones, that's a starting point, and then you can go from there.

I agree buffets can be challenging. Family style can be okay. We did Garden Grill in January, and they brought me out my own special everything. My family ate from the main course, and mine was separate, as it would be at a regular TS. And I have unusual allergies in addition to my peanut/tree nut allergy, and everything was fine.

I would avoid Ohana and the Luau, though, with a coconut allergy. Simply because it's probably found in a lot of stuff there. A good alternative, if you still want to eat at Poly, is Kona Cafe. It's a regular TS. I have a severe pineapple allergy, so severe that even trace amounts bother me, and even though they have pineapple on that menu, 1. There's enough diversity on the menu that I can find something on the menu I can eat and 2. I've never had an issue with cross contamination. Oh, and it's also possibly my favorite breakie location on property.

Any to avoid? Well, obviously, if you look on the menu, and there's an abundance of foods your DH can't eat, then skip it. Some restaurants on property actually aren't operated by Disney, so some of them are iffy, but most are fine (they won't have allergy menus, but a manager will still be there to talk to you)

You should check out allergyfreemouse.com. They have lots of helpful information on there.

Bottom line, though, when in doubt, always ask for a chef or manager, and don't overstress about it, as Disney always will take care of you. :)
 

DryerLintFan

Premium Member
@DisneyBound2017
One thing Disney is known for is how they deal with food allergies. For common allergies (peanuts, tree nuts, milk, shellfish) they actually have allergy friendly menus, so if your DH has one of the common ones, that's a starting point, and then you can go from there.

I agree buffets can be challenging. Family style can be okay. We did Garden Grill in January, and they brought me out my own special everything. My family ate from the main course, and mine was separate, as it would be at a regular TS. And I have unusual allergies in addition to my peanut/tree nut allergy, and everything was fine.

I would avoid Ohana and the Luau, though, with a coconut allergy. Simply because it's probably found in a lot of stuff there. A good alternative, if you still want to eat at Poly, is Kona Cafe. It's a regular TS. I have a severe pineapple allergy, so severe that even trace amounts bother me, and even though they have pineapple on that menu, 1. There's enough diversity on the menu that I can find something on the menu I can eat and 2. I've never had an issue with cross contamination. Oh, and it's also possibly my favorite breakie location on property.

Any to avoid? Well, obviously, if you look on the menu, and there's an abundance of foods your DH can't eat, then skip it. Some restaurants on property actually aren't operated by Disney, so some of them are iffy, but most are fine (they won't have allergy menus, but a manager will still be there to talk to you)

You should check out allergyfreemouse.com. They have lots of helpful information on there.

Bottom line, though, when in doubt, always ask for a chef or manager, and don't overstress about it, as Disney always will take care of you. :)

Thank you!! I've read through allergyfreemouse and it was really helpful. I so appreciate Disney being so great with food allergies!
 

ajrwdwgirl

Premium Member
Great that you gals and guys had a great time there.

my last trip there wasnt that enjoyable.
did not enjoyed the undercooked chicken wings and meat x_x
and I mean.. they were ALMOST RAW.

I think I had mentioned this in my report a few years ago.

We just ate at 'Ohana on Sunday, it had been a couple years since we had been there last. The last time we went we did not have good food or service. This time the service was excellent and the food was fine. The steak and chicken on the skewers and the salad were my favorites. The wings were ok but the skin was flabby and under-sauced, but the meat was cooked. The wings used to be our favorite. The noodles were something I had to send back this time. The first serving was terrible, the noodles were mushy and tasteless. The second batch was better but not great. Dessert was really good. It was a decent meal and experience but with so many excellent restaurants now on property, especially at Disney Springs, it will probably be awhile before we will go back, which is a little sad because this used to be our favorite.
 

Gabe1

Ivory Tower Squabble EST 2011. WINDMILL SURVIVOR
I always leave Wegmans with more than was on my list:oops:

I seem to leave every store and market with too many things that are not on my list-always. Worse when I don't like what they have that is on my list or they are 'out' of it.

Target is getting real bad at advertised items being sold out and having that * stating no rain checks, getting old. It is unfortunate 'cause I really like Target but they need to be fair and stock the sale items and do better overall with inventory.
 

Cesar R M

Well-Known Member
We just ate at 'Ohana on Sunday, it had been a couple years since we had been there last. The last time we went we did not have good food or service. This time the service was excellent and the food was fine. The steak and chicken on the skewers and the salad were my favorites. The wings were ok but the skin was flabby and under-sauced, but the meat was cooked. The wings used to be our favorite. The noodles were something I had to send back this time. The first serving was terrible, the noodles were mushy and tasteless. The second batch was better but not great. Dessert was really good. It was a decent meal and experience but with so many excellent restaurants now on property, especially at Disney Springs, it will probably be awhile before we will go back, which is a little sad because this used to be our favorite.
I wonder if they cut the staff so much that they have to rush orders so bad they end failing constantly.
Because I heard so many good things about O'Hana, But was kinda disappointed.
Bonus when my RES disappeared from the system and it took them almost 30 minutes to find under a wrongly written version of my name.
 

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