With the smoker, large gravy pot and picking up @StarWarsGirl on the way.We came back to 48 for high today. 20s tonight with snow flurry action. I’m moving to FL! @Figgy1 you with me??
@donaldtoo , you're probably very busy, getting back from your cruise, getting caught up at work, juggling Christmas preparations -- and -- your upcoming house move!
But if you get a chance to log on here, I'm sharing an article (from another forum member). Thought you'd find it interesting as well.
With the smoker, large gravy pot and picking up @StarWarsGirl on the way.
It hasn't reached 30 degrees today here and is currently 25 degrees with the low being 19 degrees tonight. Today also is supposed to be the coldest day of the entire month for where I live.We came back to 48 for high today. 20s tonight with snow flurry action.
Are you sure that is possible with your boys appetite?Would it be wrong just to make 2 days' worth of appetizers and live off of them for NYE and New Year day?
Enjoy, that sounds like fun!Are you sure that is possible with your boys appetite?
There is that, also the reason we bought the big oven, and the small oven and.........................................
For me, New Years Day is Porterhouse steak on the grill in the 30s. Sides are going to be fried mushrooms and baked potatoes. Snacks for New Years Day is what I'm having for New Years Eve. New Years eve meal includes cheese and sausage, crackers, cookies, veggies and Swedish meatballs.
Start selling some of those delicious dishes you make!Found our Golden Girls house, 7 bedrooms, walking distance to Disney and UNI, garden, pool, hot tub, outdoor kitchen, LANAI all we need is the 12+ mil
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I don’t think the appetizers will last very long.Would it be wrong just to make 2 days' worth of appetizers and live off of them for NYE and New Year day? We're thinking about a do-nothing movie day for NYD
We had our first flakes for about 5 mts. We haven’t had any since 2021! Zero last year.It hasn't reached 30 degrees today here and is currently 25 degrees with the low being 19 degrees tonight. Today also is supposed to be the coldest day of the entire month for where I live.
By appetizers I meant turning a half pork loin into katsu bites, a few pounds (dogs) into pigs in a blanket, sausage bread, large batches of hummus, several trays of crackers, a few types of "cheese" a few veggie trays, lots of stuffed mushrooms, a couple of cooked/pickled veggie platters, chips and dips (sauteed onion and salsas)I don’t think the appetizers will last very long.
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