I guess you only read the last item posted , all of your questions can be answered by reading the thread.
Maybe I'll just make you state what makes the Starbucks on main street unique in any way from the 2000 locations across america? Do you understand the definition of UNIQUE ?
So your contention is that the Main Street Bakery, up until the day before it closed to make way for Starbucks, served unique goods (items you couldn't get elsewhere at WDW)? And that when Starbucks took over that Main Street location, these "unique baked goods available exclusively at Main Street Bakery" were no longer available anywhere else?
I don't think that's how it went down, because I honestly don't remember any "exclusive" items being sold at the Main St Bakery. I think that the Main Street Bakery, long before Starbucks was even considered, was already selling the same typical baked goods and desserts that were available in all the other "dessert case" locations across all four parks and resorts. But if someone wants to provide photos of the Bakery's "final hours" of operations, showing with these "unique" baked goods, then please do. I'm not talking about stuff from 10 or 15 years ago, I mean truly unique products that were available only at the Bakery up until the moment it closed to convert to Starbucks.
But either way, if that's the case, I can live with the loss of a cinnamon bun (which, by the way, is now available at Gaston's Tavern), because the loss of a cinnamon bun resulted in this:
http://parksandresorts.wdpromedia.c...blog/wp-content/uploads/2013/06/msb891023.jpg
which is so much better looking, and in my opinion, much more
unique looking than this:
http://www.disunplugged.com/wp-content/uploads/2012/11/main-street.jpg
The new bakery looks beautiful (it actually fits in with the Main Street theme). And I've never been in a Starbucks that looks like photo #1 (honestly, you can look at that picture and tell me that looks like a Starbucks???). However, the old bakery (photo #2) looks like a mall food court. (Look at that mall tile floor compared to the new wooden floors at the Starbucks. Amazing transition for the better.)
There are so many places to buy desserts and baked goods at WDW that I don't even care if a cinnamon bun or a croissant or something might be missing (which probably had nothing to do with Starbucks moving it whatsoever, as the baked goods menus at WDW had long-since changed before the switch and the cinnamon bun, as I mention a few posts down, is now at Gaston's). At least the coffee is palatable now.