tigger1968
Well-Known Member
Obviously with this still being months away there's plenty of time to speculate, but I agree that it's most likely a renovation of the kitchen as well as ADA upgrades, or even a complete redo of the entire restaurant. A new kitchen could take up a smaller space ( or bigger, depending on what they do ) which could lead to a change in the layout of the building to perhaps increase capacity. With as much time as they have blocked out for this they can literally gut the place to the bare walls if they want. I hope that isn't the case, but there's got to be a lot of work planned for them to announce this much down time for the restaurant.