TeriofTerror
Well-Known Member
This is part of a strategy direct from Chappie as Chapek favors the Anaheim way of doing things and according to someone with direct knowledge ''thinks the WDW operation has gotten sloppy and lazy and their execs need to spend more time in California to learn how the DLR is managed and operated. It's a message that is hard to swallow for many WDW folks, but Chapek is unrelenting and has made it clear he thinks Anaheim is doing it better. Phil Holmes is only the first in a series of WDW execs who will be making a pilgrimage to Anaheim soon.''
So Rose and Crown is following Le Cellier, Chefs de France and Crystal Palace (and whomever else I'm leaving out) with an all-day, screw the Guests, menu. That is how you increase revenue despite filling fewer tables and serving fewer people. Disney still doesn't fundamentally get this strategy can only last so long.
1. Hallelujah.
2. I used to be a sit-down dining devotee. I figured since I'm always the one to cook everyone for everything, I deserved sit-down meals on vacation. Now I'd rather grab food from Tangierine Cafe and a Grand Marnier slushy and call it a day. Or go off-site entirely.
3. Does that mean pricing could become competitive? (He-he. I crack myself up.)Dining too is soon going to be too overbuilt. Right now you have two majors closed in Fulton's and PH and STK just opened. But I just don't see all of those lasting. Splitsville is struggling quite a bit I'm told.
4. In my completely uninformed and unimportant opinion , Kevin Feige deserves it. I'm a fan.Mixed bag, but he still has no business in the position. I'm actually starting to think his being placed had more to do with Bob placating Ike for handing Kevin more power at Marvel. Chappie can move Marvel crap like no one from what I'm being told.
P.S. Thanks again and as always for all of the excellent info!