The only correct flavor of chicken wings is garlic parmesan.
Mike makes his own marinade ... so you know it’s garlic heavy, and then he slow bakes them on the barbecue.The only correct flavor of chicken wings is garlic parmesan.
Mike makes his own marinade ... so you know it’s garlic heavy, and then he slow bakes them on the barbecue.
We bought 10 lbs of wings from the poultry butcher yesterday, so there will be a round 2 tomorrow.
There are four of us. Chicken wings are a lot of bone, and boy do they shrink when you cook them; more so than steak or chops.Did you say TEN POUNDS?!! (When I buy any meat for us, it's 1 pound.)
It’s just too bad we couldn’t offer an MLB bubble.@JenniferS , I am watching my Phila Flyers play the Boston Bruins...LIVE from your arena in Toronto! That was nice of you Canadians to loan that to usView attachment 488630
So why was it considered safe for the NHL to play in Toronto but the Blue Jays were moved to Buffalo?It’s just too bad we couldn’t offer an MLB bubble.
I should be watching the Jays right now, but noooo.
NHL teams are staying in the bubble, all of them, no criss-crossing the border. Same for the NBA.So why was it considered safe for the NHL to play in Toronto but the Blue Jays were moved to Buffalo?
I know this sounds nutty but when I check the boards in the morning and @MinnieM123 hasn’t posted yet I get a “hope everything is ok” moment (then I go to check that I didn’t miss an alert).
Also, if it's not too much to ask, some fresh biscuits or toast, if you please, as is requested from whichever poster is first awake every morning.I fully realize that I should only start my mornings HERE in this thread! Learned my lesson.)
I use Safari. No help here, sorry.Is anyone besides me having trouble with Chrome today?
It's weird. My other ones like Firefox and Micro soft open with no problem.I use Safari. No help here, sorry.
I have an air fryer. Not all fancy like that, but I really like it for certain things.I just bought Mike’s birthday present. An XL air fryer with all the accessories. Don’t know what to get him for Christmas now, but he’ll love and use this thing daily.
I totally need to make room for it somewhere though. I have until Wednesday.
Does anyone have one of these? Love it? Hate it?
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Do you use it enough to warrant leaving it on the counter, or do you pull it out from the cabinet/pantry each time?I have an air fryer. Love it! Hubs made the best wings ever in it, chicken was moist and the ski. Was crispy. I have also made steaks, hamburgers, sausages and brats, other chicken and even made garlic bread. Used it for other mundane things like tots and fries too.
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