If you click on the link above to the IF website, you can see the IB ingredient list, none of which is out of place for a processed veggie patty. They also have a link to a sience page where they explain soy heme, which is pretty nifty! Carrying on the legacy of L'oranges, tri-apples, pinanas and flavor grapes as featured in the best ride ever!@tribbleorlfl , I want to learn about the chemicals in the plant based foods. Do you have any links? BTW, I love your icon
ring ring ring...1) Your first claim, that IF products aren't "true plant-based," is easily disproven by looking at the ingredients list. It is 100% plant-based.
What are the ingredients?
Impossible Burger is made from proteins, flavors, fats, and binders. The key difference from your average beef burger? Our ingredients are derived from plants. Here’s an overview: Protein from soy...faq.impossiblefoods.com
2) Your contention that there are "as many chemicals in it as a bottle of Roundup" is facetious in its very premise. Everything we eat is either a chemical or chemical compound, so your statement means nothing.
Take a look at these two ingredients lists. Are they inedible to you because of how many chemicals are listed? The first item even has formaldehyde and acetone in it! The second has even more ingredients and chemicals than an IB!
View attachment 415982
View attachment 415983
The first is a chicken egg, the second a strawberry. Did you know you ingest arsenic and aluminum when you eat an apple or pear?
So, going back to the IB ingredients list, it all sounds pretty reasonable for a veggie patty: plant proteins, fats, flavorings, vitamins for added nutritional content and binders to hold it all together. The most novel ingredient is the soy heme, which I suspect is the true object of your ire.
3) You're engaging in subtle social engineering here, by linking IF to the agritech Boogeyman dujor, Roundup. I'm surprised you didn't say Roundup was IN IBs!
The simple truth is there is nothing harmful in an Impossible Burger, aside from the high levels of sodium and fat to make it edible.
If you click on the link above to the IF website, you can see the IB ingredient list, none of which is out of place for a processed veggie patty. They also have a link to a sience page where they explain soy heme, which is pretty nifty! Carrying on the legacy of L'oranges, tri-apples, pinanas and flavor grapes as featured in the best ride ever!
1) Your first claim, that IF products aren't "true plant-based," is easily disproven by looking at the ingredients list. It is 100% plant-based.
What are the ingredients?
Impossible Burger is made from proteins, flavors, fats, and binders. The key difference from your average beef burger? Our ingredients are derived from plants. Here’s an overview: Protein from soy...
2) Your contention that there are "as many chemicals in it as a bottle of Roundup" is facetious in its very premise. Everything we eat is either a chemical or chemical compound, so your statement means nothing.
Take a look at these two ingredients lists. Are they inedible to you because of how many chemicals are listed? The first item even has formaldehyde and acetone in it! The second has even more ingredients and chemicals than an IB!
View attachment 415982
View attachment 415983
The first is a chicken egg, the second a strawberry. Did you know you ingest arsenic and aluminum when you eat an apple or pear?
So, going back to the IB ingredients list, it all sounds pretty reasonable for a veggie patty: plant proteins, fats, flavorings, vitamins for added nutritional content and binders to hold it all together. The most novel ingredient is the soy heme, which I suspect is the true object of your ire.
3) You're engaging in subtle social engineering here, by linking IF to the agritech Boogeyman dujor, Roundup. I'm surprised you didn't say Roundup was IN IBs!
The simple truth is there is nothing harmful in an Impossible Burger, aside from the high levels of sodium and fat to make it edible.
If you click on the link above to the IF website, you can see the IB ingredient list, none of which is out of place for a processed veggie patty. They also have a link to a sience page where they explain soy heme, which is pretty nifty! Carrying on the legacy of L'oranges, tri-apples, pinanas and flavor grapes as featured in the best ride ever!
I can't wait to try the Hot Dog! Always been one of my fav joints but they didn't have anything vegan until recently.
I can't wait to try the Hot Dog! Always been one of my fav joints but they didn't have anything vegan until recently.
The fried Cauliflower things at the Golden Oak Outpost are to die for! Can't remember how many times I went back for those (without the Ranch sauce of course). There was a bit of a question on here if the batter was vegan but we did ask and the CM said it was...
All of their vegan burgers are great (usually prepared differently at each location which is nice) and the Vegan "grilled cheese sandwich" and Totcho's at Woody's are awesome.
Table service can be hit and miss. Off the top of my head, Sanaa, Trail's End (yay TJ!), Coral Reef and Skipper Canteen are all fantastic. Sci-Fi was average and 50's Prime Time was awful.
Don't forget McKenna's and Blaze Pizza at Springs....wonderful!
I gotta give it a try. I am not a vegan, but I am always interested in trying stuff. Still over priced, but then everything is at WDW.
There is no contradiction here and nothing particularly difficult to understand either. People get used to the taste and texture of animal flesh from a very young age. Tastes developed over the course of 20 years or more don't suddenly disappear
Not odd at all. People develop a physical taste for the flavor and texture of animal flesh. Why on earth would you think that taste magically disappears the instant they make a moral decision not to support the torturing of animals?
