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The Chit Chat Chit Chat Thread

French Quarter

Well-Known Member
I've had it it's 25 horrid way too cold degrees here! I hate the cold! It looks like I'm going to have to pull out the fleece leggings to put under my sweat pants, I'm also going to need a long sleeved T to go under my sweater and sweat jacket. Hat, gloves, scarf, coat way too many layers as I'm going to look like the Michelin guy so @MinnieM123 please take all this cold to your house. Thank you xoxo

I feel your pain! It was 28 degrees when I left this morning. Had to scrap the frost off the windshield.
 

French Quarter

Well-Known Member
So, I still have a migraine. I'm finishing up my work here at my office this morning as best as I can and then going at noon to the emergency room. Cancelling my afternoon appointments as a trip to the ER here takes many hours. Then I will go home and try to relax. I can't possibly sleep any more. I will let you know how it goes. I'm hoping for some heavy duty painkillers but there are so many I cannot take. I guess we'll see.
 

Figgy1

Well-Known Member
So, I still have a migraine. I'm finishing up my work here at my office this morning as best as I can and then going at noon to the emergency room. Cancelling my afternoon appointments as a trip to the ER here takes many hours. Then I will go home and try to relax. I can't possibly sleep any more. I will let you know how it goes. I'm hoping for some heavy duty painkillers but there are so many I cannot take. I guess we'll see.
Sympathy like Take care of yourself. xoxo
 

betty rose

Well-Known Member
Sorry but those are not Zeppole's. Cause when I think of Zeppole's, I think of this

St.+Joseph+-+Zeppole+009.jpg
So nice of you to provide breakfast for all of us on here.;):hungry:
 

betty rose

Well-Known Member
I use stevia or the monkfruit sweetener for most baked items or pureed raisins or dates depending on what I'm making. I use either honey or maple syrup to help bread rise. I also use applesauce or banana to replace most oil and they also give a nice sweetness to things.
All great ideas, I've the done the applesauce and banana's for half of the oil, it works really good in breads, I don't think I'm familiar with monkfruit, where is that in the grocery? With other sweetener's?
 

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