How do you roast it in the oven? Do you add water? Cover with foil, or add any spices?We are having our corned beef dinner tonight. I have mine roasting in the oven, that usually works well and turns out tender. There are a few times the corned beef has been tough but I think it was more the meat quality than my cooking. Hope tonight's is good. My roast is small too, just a couple pounds.
Yeah, right! I'll do that first chance I get!They're no too terribly difficult to make as long as you've thought far enough ahead to ferment the sauerkraut.
How do you roast it in the oven? Do you add water? Cover with foil, or add any spices?
Yesterday is likely to be the last day with 20s as a high till November or December. It was around 27 degrees as a high yesterday. Today's high is in the low 40s.Was a pleasant 76 here yesterday evenin’.
Then a cold front and t-storms blew through last night.
Woke up to 44 here this mornin’.
Windy, clear and 57 here right now.
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