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The Chit Chat Chit Chat Thread
- Thread starter The Mom
- Start date
93boomer
Premium Member
I agree with Chefs and Les Hailles. We haven’t eaten at MP too expensive!
Cesar R M
Well-Known Member
I was disappointed at Chefs de France. The food was way better at our cruise.
Only good thing was that our chef (an old dude named Remy who spoke 5 -7 languages) was funny and had good stories to share.
Figgy1
Well-Known Member
Sorry you had a bad experience there. We've mostly had good meals there with maybe one exception. For a long while it was a must do every year until Remy left then it was time to spread our wings a bit
StarWarsGirl
Well-Known Member
- In the Parks
- No
Someone posted that on a thread about Picard. I thought there was going to be a riot.
Also, Jake Sisko is now a year younger that Commander/Captain Sisko was at the begining of DS9. Well, the actors anyway...
StarWarsGirl
Well-Known Member
- In the Parks
- No
You should try it again. It was probably an off night. The French onion soup and the braised beef...so good.
We did it in 2019. The food was good but not worth the money in our opinion. Definitely a one and done.
Figgy1
Well-Known Member
We loved BOG for both lunch and dinner when it first opened until they screwed it up. Tiffins was worth every penny. California Grill was great but not worth it with the boys but the one restaurant I never liked was O'hanna too faux Polynesian for my taste with too slow service
Cesar R M
Well-Known Member
I guess I should try the braised beef. I tried the french onion and the bread was dry and the soup was watery
The scargots were horrible.
The only decent was my beef filet with peppercorn sauce. But still was inferior to anything on all the cruises I've been.
StarWarsGirl
Well-Known Member
- In the Parks
- No
It's not normally like that...you must have been on a very off night. I've tried french onion soups everywhere I go and that one is the best one anywhere besides the one they used to have at Cafe Orleans at DL. My dad loves the escargot. I refuse to eat certain things...snails are one of them.I guess I should try the braised beef. I tried the french onion and the bread was dry and the soup was watery
The scargots were horrible.
The only decent was my beef filet with peppercorn sauce. But still was inferior to anything on all the cruises I've been.
And no, you shouldn't get the filet there...anything drenched in a sauce is where they shine.
wdwfan4ver
Well-Known Member
Never went to MP. I went to Chefs when Moderate hotels had free dining for 1 quick service, 1 table service, and 1 snack per day per person. Chefs and Les Hailles had good food.
wdwfan4ver
Well-Known Member
We expecting 6 inches of snow with starting around 6 tomorrow night and wouldn't end till at least 10 in the morning on Friday.
Figgy1
Well-Known Member
Good luck and stay safe!
Goofyernmost
Well-Known Member
No food, either new, old or borrowed from another culture is worth that much money. I don't care how it was cooked, who cooked it or what was cooked. I will go to a good steak house because to me it almost guarantees a tender, tasty steak, but the best amounted to a third of that cost and I'm sure the portions were much bigger too. I just don't understand why anyone wouldn't have massive indigestion after paying that much.
OK, I understand that I was raised in a much less affluent set up, but nothing about the process appeals to me. I will dress nicely for a higher level experience, but who I am with will make it more of a worthwhile experience then just paying ransom amounts for a meal. That alone will keep me away. I guess I was just brought up to place a personal value on everything. And I have never met a piece of food that I would ever consider worth that much money.
ArtsyGirl13
New Member
I wanted to go to Disney World someday, Hopefully during summer vacation, I'll go if I get used to airplanes.