sweetpee_1993
Well-Known Member
Thats odd. Every DD around here has both splenda and skim milk
I sometimes drink DD, juse because it's across the street from my job. It is a lighter roast than the SBUX house blend. The thing is, at least for me, is I do like a dark roast - as well as a light roast. I also happen to like astrigent coffee (I am also a fan of big jucy reds with lots of tannis and purple fruit - but I digress). Sometimes SBUX coffee is good, and sometimes it is just plain burnt. Not bitter, not strong - burnt. I wonder if that happens because they seem to concetrate either on espresso drinks, which are made when you order them or on crazy super sweet flavored things which mask the taste of burnt old coffee. A cup of black coffee is where any bad flavors are going to come out first.
-dave
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It could be human error with the burnt stuff. I agree, old burnt coffee is gross. Maybe they aren't making it frequently enough or cleaning their machines properly. :shrug: When I worked in law enforcement the guys would come into our office in the wee hours because I'd make super-strong coffee with chicory (Community Coffee from Nawlins) to keep us perked up. The stuff is brutal, can totally spring hair on your chest. But it works. Not a coffee most folks would drink and think :slurp:. LOL!
Yeah, I was so disappointed with the DD not having splenda or skim milk I've never gone back. Well, the gang of old folks meeting up to gossip (I was shocked at some of the stuff they were saying about other people..) didn't add to the atmosphere either. :lol: