DisneyHead123
Well-Known Member
If it's an issue of possible contamination that might make the food unsafe to eat, ok, that could fall under inedible.I disagree. Last time we ate at - of all places- CRT- the food was partly inedible. I recall the meat was okay, but the potato thing and the carrots that came with it were inedible. Like, we tried to chew the carrots and they were extremely rubbery.
Last time I dined at Rose and Crown, I ordered a side of sugar snap peas. They were both extremely mushy and extremely tough to chew at the same time. Very starchy. I chewed and chewed, but the tough part was so tough, I eventually had to spit it out.
Other times I have ordered side veggies that were also inedible. Like asparagus that was literally caked with a salt and pepper crust sitting in a pool of grease. The menu described it as 'lightly salted.' Even after removing as much salt as possible the produce that remained was super salty and gross.
I can recall some other doozies too. I mentioned Kouzzina. We found a hard plastic chunk in our food. At least I think it was plastic. That was my guess, but the person who found it in their food was convinced it was a fingernail. And that was just one of the problems we had with that particular meal.
I can think of some other really bad ones too, but I don't want to further gross everyone out. Mind, we've also had some amazing meals.
I guess the same for food that you literally couldn't chew into a bolus form - but I am a little skeptical that this is happening as often as is reported. It's not just Disney - suddenly I see plenty of Yelp reviews referencing "inedible" food. Maybe I've been extremely lucky but I don't think I have ever, in all my years on the planet, been served food that was actually inedible. Including plenty of cafeteria and mall food from my days working in a food court as a teen. Certainly plenty of takeout. I just feel like "inedible" now means "I didn't care for it".