DCL Food Picture of the Day

[ChuckElias]

I didn't take any pictures of the desserts, apparently, so here's the menu so you know what I didn't take pictures of .

 

[ChuckElias]

Appetizers in Lumiere's on the Magic. (These are a couple years old now).

Pierogies:

Calimari (I ate most of them before I remembered to take the picture):

 

[lostpro9het]

Palo apps:
Bread:

Antipasti

Arugula Salad

Mozzarella and Plum Tomatoes

 

[jaklgreen]

Appetizers in Lumiere's on the Magic. (These are a couple years old now).

Pierogies:

Calimari (I ate most of them before I remembered to take the picture):

Allow me to fix your Polish... Pierogi is already the plural form so no need to add the es at the end. Pieroga is the singular form. On a side note, pierogi are one of the best food groups out there.

 

[ChuckElias]

Entrees in Lumiere's

Steak (rare) with asperagus:

Pork tenderloin, wrapped in pastry:

 

[ChuckElias]

Appetizers in Animator's Palate on the Magic:

Black truffle pasta stuffed with cheese and mushrooms:

Cheese and carrot souffle (a mix of 4 cheeses and shredded carrots)



prosciutto plate

 

[DisSplash]

Cookies BBQ Too!!

 

[DisSplash]

 

[DisSplash]

Some Palo desserts …

 

[NiarrNDisney]

View attachment 287727

What is it?

 

[DisSplash]

What is it?

Oh! I forgot to add the comment - sorry! It was the chef's lasagna. Very good, I thought! This was our first Palo experience, and we really enjoyed it! Someone on here mentioned a grape and blue cheese flatbread (I think that's what it was, but I forgot to take a picture of it) and that was REALLY good! It was not on the men u but when I asked about it, they made it for me.

 

[DisSplash]

Appetizers in Animator's Palate on the Magic:

Black truffle pasta stuffed with cheese and mushrooms:

Cheese and carrot souffle (a mix of 4 cheeses and shredded carrots)



prosciutto plate

I LOVE the Black Truffle Pasta! So much so that I asked for it as an entree and my wish was granted. I was in heaven!!!

 

[DisSplash]

Cabanas breakfast! Oh how I miss waking up and waltzing past so many already made and delicious breakfast options!

 

[ChuckElias]

Our "thank you" for sailing back-to-back.

 

[DisSplash]

Our "thank you" for sailing back-to-back.

View attachment 289702

Well, that was awfully generous of them!

 

[DisSplash]

My daughter and I are the two tiny specks up there on Deck 9! St. Maarten, January 2018. It seems so long ago. But no worries, as we have our next cruise planned for December 2019.

 

[jeffnheather]

Our surprise anniversary dessert at Enchanted Garden. A little awkward around our table guests because I had already ordered two of the other desserts (it was our server's suggestion!) and my wife another before this came out...so we had 4 total! Luckily, our table friends were awesome. I think this was the Chocolate Garden Torte with Coffee Creme and Caramel

 

[jeffnheather]

Enchanted Garden Restaurant:

Caramelized Sea Scallops with Roasted Asparagus, Sun-Dried Tomato Cous-Cous, Caramelized Leeks, and Red Wine Veal Jus

 

[jeffnheather]

Palo

Calzone filled with Prosciutto, Basil, Bell Peppers and Mozzarella Cheese

 

[ChuckElias]

Palo

Calzone filled with Prosciutto, Basil, Bell Peppers and Mozzarella Cheese


View attachment 327469

Oooooooo!!! I didn't know that Palo served calzones!!! This is on my list for next trip!