UGH!!! that mac & cheese. soooooooo good. I framed a picture of it and hung it in my kitchen. no, really. I did.Friday May 17th, cont.
We legitimately attempted to try a new bottle of wine tonight and our server, Alejandro who was amazing, brought out some samples of various wines based on our preferences. They were all decent but at the end of the day we couldn't break away from our go-to.
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As we like to do, we went tapas style and tried a few things. We shared a pair of flatbreads:
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The DW ordered the poached shrimp
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And I cant come to Jiko and not get the Bobotie mac & cheese, sooooo good.
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We enjoyed dinner for the better part of two hours and couldn't eat another bite but Alejandro insisted we have one more bite so we obliged him ;-)
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I can't praise Jiko enough. Despite them swapping chefs a few times since we've first visited here we have never had a bad meal here. The service is always amazing and I think the semi exotic menu keeps the straights away.
At least this is something. We will need to print, fill in our personal information, and staple our luggage tags for NCL.
Hence the "make new friends". Its how I roll. Besides, if you think our EE picture looks off you should see our Buzz picture...Um..... That doesn't look like L!
Despite the smackdown you laid in the Bermuda PTR, thank you ma'am. With my bride taking point I'll support another go.Love reading about your trips whether it's WDW, DL, or DCL. I hope you'll keep making the trip reports.
Thanks! Yeah, since its a new ship and new ports I can see doing another. ts crazy we're less than 30 days out!Really enjoyed your TR. we’ve got a voyage on the Dream next July and a week at the World following that. Our trip will be a smidge different as we have a large group, but I’ve really enjoyed your insights. Please cave and do another report after the next cruise!
Thanks! looks like another is probably in the works.Looking forward to your future reports!