theme park or other food pictures

trr1

trr1

Well-Known Member
Original Poster

Aventura Hotelat Urban Pantry at Aventura Hotel​

WOK BOWL
(1) Select five vegetables from the cold bar; (2) choose lo mein or sushi rice; (3) pick a protein: steak, chicken or tofu; and (4) select a style: stir-fry (teriyaki or orange sweet & sour) or broth (roasted chicken or vegetable).
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trr1

trr1

Well-Known Member
Original Poster

2022 EPCOT Festival of the Arts – El Artista Hambriento (The Hungry Artist)​

Huarache Verde: Cilantro huarache with cochinita pibil, fresh pineapple, and pickled onion
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Carne Asada: Seared beef tenderloin, grilled queso fresco, refried beans, scallion, and ranchera salsa
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Taco de Chocolate: Chocolate candy shell filled with Mexican chocolate mousse with a touch of chile topped with seasonal fruit
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The Lily: Blanco tequila, violet essence Infusion, rose petal liqueur, cranberry, and lime juice
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Smoky Rosemary: Blanco tequila, rosemary-infused mezcal, ginger cordial, lime juice, and rosemary aroma
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Mexican Craft Beer: Crafted with citrus notes and made with Mexican Caribbean seawater
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trr1

trr1

Well-Known Member
Original Poster

2022 EPCOT Festival of the Arts – Goshiki​

Chicken Kushiage: Breaded and fried chicken with yum yum sauce and vegetables
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Sushi Donut: Donut-shaped sushi featuring salmon, tuna, shrimp, cucumber, and sesame seed over a decorated plate of wasabi aïoli, sriracha, and eel sauce
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Masu Sake in a traditional personalized wooden cup
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Niseko Flurry: Sake, rum, white cranberry juice, blue curaçao, and lime juice
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trr1

trr1

Well-Known Member
Original Poster
www.foodrepublic.com

Braised Groundhog Recipe

Time for a full disclosure. This is not the first groundhog I've eaten. As such, I've learned a few things along the way. Like, for instance, groundhogs have musk glands in their armpits. YOU MUST REMOVE THESE IF YOU DON'T WANT TO THROW UP FROM THE STINK OF BRAISED MUSK GLANDS AS THEY BOIL AWAY...
www.foodrepublic.com www.foodrepublic.com


Smoked Whistlepig Sandwiches​

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trr1

trr1

Well-Known Member
Original Poster

2022 EPCOT Festival of the Arts – Gourmet Landscapes (Canada)
Blood Orange-braised Beet Carpaccio with mustard vinaigrette, pickled clamshell mushrooms, golden beets, and crostini (Wonderful Walk of Colorful Cuisine – Red) (Planted-based)​

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Roasted Bone Marrow with onion marmalade, pickled mushrooms, mache lettuce, and bone marrow snow
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Wild Mushroom Risotto, Aged Parmesan, Truffle Shavings, and Zinfandel Reduction
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Frozen Rusty Nail Cocktail
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M

macefamily

Well-Known Member
This "used to be" country pork pate with pistachios, truffles, toasted ciabatta, red onion marmalade, pickled mustard seed and
caperberries. Cast iron roasted PEI mussels with sauteed tomatoes, garlic and herbs. Carne asada with seared beef tenderloin, grilled
queso fresca, refried beans, scallion and ranchera salsa. Good stuff from Arts Festival 2022.



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