Got back from a weekend trip to San Antonio (Fri-Mon). That's a great little town. We wined and dined inside restaurants and bars all over the metro area. Had a spectacular dinner in the Charthouse atop the Tower of the Americas with an unbeatable view.
I have always wanted to have dinner in that revolving restaurant at the top of the Tower of the Americas! I didn't go to that World's Fair, but somehow I feel emotionally connected to that Brutalist tower. I had no idea there was a Charthouse up there. I love their salad bar in Dana Point or Del Mar because it has caviar and Carr's water crackers, and their prime rib can't be beat. I imagine a Charthouse in Texas has excellent prime rib!
What's the most recent news on this place opening up again? It's getting expensive spending weekends in other states!
I bet. It appears that Orange County will re-enter the Red Tier two weeks from next Tuesday (seriously). That means indoor dining will be legal again for all the corporate restaurants in Downtown Disney and elsewhere.
I had to drive down to San Diego unexpectedly today, and I stopped for lunch in Carlsbad. There were several restaurants on the main drag of that beach town that had signs that said "Indoor Dining Available". That's not that unusual anymore in the suburbs, as many of the non-corporate restaurants told Sacramento to shove it months ago.
But I was surprised to see three Marine Corps junior officers in uniform seated in a booth near me for lunch. Apparently not even the Camp Pendleton commanding General cares if his devil dogs eat indoors off base, flipping a subtle bird to Governor Newsom and his ilk.
Semper Fi, my brothers.
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