News Space 220 Restaurant dining experience at Epcot's Future World

Wngo905

Well-Known Member
In the Parks
No
I don't know if any these possible teasers contain Tang...


Also, for fun:

I guess they will need to keep everyone's CC on record in case any flatware "floats out the door" :-0
Granted I know that price is suggested retail price, I still hope they negotiated a HUGE discount on this purchase order.
 

donsullivan

Premium Member
I guess they will need to keep everyone's CC on record in case any flatware "floats out the door" :-0
Granted I know that price is suggested retail price, I still hope they negotiated a HUGE discount on this purchase order.
I do desperately hope theft of this unique flatware is not turned into a thing. If it does, it will be yet another unique Disney restaurant experience ruined by selfish, entitled guests. Then people will complain about price increases as the restaurant has to replace stolen flatware.

We've already seen this with the theft of all the sporks in Docking Bay 7 so there is no reason to believe it will not happen here and we'll see them on eBay the next day.
 

GimpYancIent

Well-Known Member
I do desperately hope theft of this unique flatware is not turned into a thing. If it does, it will be yet another unique Disney restaurant experience ruined by selfish, entitled guests. Then people will complain about price increases as the restaurant has to replace stolen flatware.

We've already seen this with the theft of all the sporks in Docking Bay 7 so there is no reason to believe it will not happen here and we'll see them on eBay the next day.
How many versions of the venerable SPORK can there be? A Titanium model would be interesting?
 

GimpYancIent

Well-Known Member
As discussed when the spork debate came up before, I think that, if Disney would simply sell them, people would buy them and not steal them. Maybe I'm an optimist though...
Yep! Star Wars sporks are being sold at Black Spire Outpost $10.00 a pop I am just curious if Disney imaginEars can come up w a different design for Space 2020 (challenge is to redesign the spork) that should keep them busy.
 

donsullivan

Premium Member
As discussed when the spork debate came up before, I think that, if Disney would simply sell them, people would buy them and not steal them. Maybe I'm an optimist though...
I don't disagree and they do sell them now at Docking Bay 7. But that does not excuse the rampant theft that went on when the restaurant first opened. The result proved to Disney that they could not be used as part of the normal meal experience and after they were all stolen, they resorted to normal flatware. Hopefully guests will admire 'unique' flatware at Space220 and leave it behind for the next visitors to experience.
 

UNCgolf

Well-Known Member
I do desperately hope theft of this unique flatware is not turned into a thing. If it does, it will be yet another unique Disney restaurant experience ruined by selfish, entitled guests. Then people will complain about price increases as the restaurant has to replace stolen flatware.

We've already seen this with the theft of all the sporks in Docking Bay 7 so there is no reason to believe it will not happen here and we'll see them on eBay the next day.

I think it's harder to steal from a TS restaurant than it is from a QS one, although that doesn't mean some people won't still do it.
 

donsullivan

Premium Member
We had to stop setting the tables at Le Cellier with brass maple leaf napkin rings because guess what? They were all being stolen.
Just because they do not sell it doesn't make it okay for the guest to steal it. I guess I will just never understand that level of entitlement. All of which adds to costs and results in higher prices when a location has to keep replacing things stolen by guests.

But now back to our story. Are we hearing any indications on when ADR's might open up for Space220, or is this likely to be one that just shows up one day?
 

articos

Well-Known Member
Yeah, i was really hoping for a good large menu here. This is discouraging.
I would be patient. The first year of operations of any restaurant in any theme park is trying to figure out what works and what needs to change. Menus change, operations change, formats change. You can plan something down to the last butter knife, but guests often have different ideas once they enter the building.
 

The Mighty Tim

Well-Known Member
Can't wait for my kid to ask me if we're *really* in space, and for me to look him dead in the eyes and say "yes."
It's gonna be awesome.
My dad did that to me when I asked him the same question on the old Mission to Mars ride back in the day.

Being the 5 or 6 year old I was at the time, I freaked out and screamed "I DON'T WANT TO GO TO MARS!!"
 

ToTBellHop

Well-Known Member


Snowflake patterns apparently. Once you see "it" you can't unsee it... so because of that I'll award it 3 out of 5 snowflakes stars.
Also, What!? One sentence! Come on The Zach! Where's the paragraph long thesis on the transcendent design of the carpet pattern?

“Because Walt Disney once said, ‘Disneyland will never be complete without snowflake carpet,’….”
 

UNCgolf

Well-Known Member


Snowflake patterns apparently. Once you see "it" you can't unsee it... so because of that I'll award it 3 out of 5 snowflakes stars.
Also, What!? One sentence! Come on The Zach! Where's the paragraph long thesis on the transcendent design of the carpet pattern?


When I first glanced at it I honestly thought it was going to be something related to Frozen Ever After.
 

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