dandaman said:Just finished reading the update... posted there. Thanks again, Krystyna :wave:
Uponastar said:MJ's Neighborhood?
MJ&Friends?
Making Magic with MJ?
DisneyBunny said:I'm still holding out for MJ-Palooza! :sohappy:
:lookaroun
What? Just me then? :lol:
There are some of us that are on both and are able to keep them separate.Pongo said:I think so.
She's from the DIS boards. She doesn't like how all the new people talk about random things. She knows that a lot of people from the DIS Boards are here as well. And she wants a place where they can all chat.
Kind of like us. Only, instead of happening naturally, she's bringing all the DIS Board people in.
...I can't help but thinking that the DIS Boards are for the DIS people to talk to each other
DisneyBunny said:I'm still holding out for MJ-Palooza! :sohappy:
:lookaroun
What? Just me then? :lol:
DisneyBunny said:Are you guys eating in Canada when you go? Best Steak EVER. Pics for that are on day 7, still to come. Blew the concourse steak away.
Fantasmic!329 said:
dandaman said:Already have reservations for Le Cellier. Never eaten before, but I'd heard good recommendations. Now, when you say that Le Cellier is better than Concourse... I never thought there was any possible way. :lookaroun
Which cut of the steak?
P.S. I'll try the cheddar cheese soup, only because I've seen good reviews.
nibblesandbits said:I like MJ-Palooza too!
(Hey...quick question Krystina...and I'm not sure if you know it, but you were on the dining plan, so there's a chance you do...can you use the dining plan if you aren't staying on property? I was curious for the future)
DisneyBunny said:How good you say?
GOOD steak. Marc's a bit of a carnivore, and he claims it's the best he's EVER had, and he's eaten at Ruth's Chris, and some other nice steakhouses for work. The Filet is like butter. Get it rare, you won't be disappointed.
nibblesandbits said:I like MJ-Palooza too!
(Hey...quick question Krystina...and I'm not sure if you know it, but you were on the dining plan, so there's a chance you do...can you use the dining plan if you aren't staying on property? I was curious for the future)
DisneyBunny said:How good you say?
GOOD steak. Marc's a bit of a carnivore, and he claims it's the best he's EVER had, and he's eaten at Ruth's Chris, and some other nice steakhouses for work. The Filet is like butter. Get it rare, you won't be disappointed.
maggiegrace1 said:RARE!!!!..isnt it all bloody.......yuck..
DisneyBunny said:It's not blood. It's just protein-filled water. All the blood is removed when it's processed. I never used to be a rare kinda girl, but when you deal with Filet Mingon, it's pointless to get it anything beyond medium rare. Well cooked meat is reserved for inferior cuts of beef. I'm a bit of a foodie, sorry if that's kinda gross.
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