Sir_Cliff
Well-Known Member
I'm curious whether the, ahh, "simplification" of menus has to do more with Disney or guests. They seem to at least try to make the food at the parks more interesting, but I wonder if trying to get guests to buy dumplings at a snack stand, for example, is ultimately an exercise in futility. Meanwhile, people will queue up and pay through the nose for the familiar regardless of quality.This is why we can't have nice things. For every one of us who appreciate fresh buns and actual beef with fun toppings there's 20 who'd be fine with bulk beef and wonder buns.