DznyGrlSD
Well-Known Member
- In the Parks
- Yes
-
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2023 EPCOT International Food and Wine Festival
- Thread starter wdwmagic
- Start date
DznyGrlSD
Well-Known Member
- In the Parks
- Yes
Believe that refers to this - *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
TheMaxRebo
Well-Known Member
ok, was wondering if it might be that - what in the Filet in Canada is the worry? just that the steak might not be well done enough?
and then would have expected it on the seafood salad, but it doesn't have it:
castlecake2.0
Well-Known Member
The filet is usually cooked medium-ish so gets the warning, seafood salad is probably all “well done”
Ayla
Well-Known Member
It should read 'or honey', not 'and'.
Graphics are up on the Brew-Wing Lab at the Odyssey
MagicHappens1971
Well-Known Member
What was the Odyssey building before it became a mixed use Festival space?
A first-look inside the Brew-Wing Lab with the Muppets at EPCOT Food and Wine Festival
A first-look inside the Brew-Wing Lab with the Muppets at the EPCOT Food and Wine Festival
A first-look inside the Brew-Wing Lab with the Muppets at the EPCOT Food and Wine Festival
www.wdwmagic.com
Empty?
MagicHappens1971
Well-Known Member
I just didn’t know if the building at one point in time actually had a purpose
It did, in the 80's and early 90's. Quick service restaurant.
TheMaxRebo
Well-Known Member
It was a restaurant from 1982-1994 that included live entertainment
TheMaxRebo
Well-Known Member
Video of said live entertainment at the Odyssey
Just curious, are any of you burnt out on festivals, special event treats, and seasonal offerings? There is a constant barrage of these things, and I wonder if it makes things like Food and Wine less special? Should Disney step back a little, or keeping going full throttle?
I get burnt out on it when I realize we got that instead of actual new attractions that we should have for over a decade. It is not an inherent issue with the festivals themselves.
I am a little burnt out of the nostalgia but not substance this building seems to be becoming with such as journey to Imagination salvaged theme, now this.
Festivals themselves are fine in a theme park that is essentially inspired by a constant World's fair. I think more than food and alcohol should keep coming though.
MagicHappens1971
Well-Known Member
I don’t really have much of a personal opinion on these special event treats and seasonal offerings aside from the fact that they’re clearly big F&B revenue driver. Especially since a lot of times it’s something that’s usually sold, repackaged as something else at a higher price point.
I think the current social media landscape is really encouraging Disney to continue to pump these offerings out since the bloggers/vloggers will turn out in droves and buy the products and give Disney free publicity in return.
ToTBellHop
Well-Known Member
I like that there’s always new food at Epcot. But we only visit, at most, once during a festival. Locals may feel differently.
I go three times a year (usually): Oct, Dec, and Feb.
I have little use of Food & Wine since I'm not a drinker. And I don't care for any of the nostalgia bands.
The Holiday Festival is, IMO, a nice extra touch of Christmas, and I enjoy the Candlelight Procession.
I really like the Festival of the Arts because it's so... artsy. And I enjoy the Broadway singers.
If only some of the kiosks can be moved to reduce pinch points and stop blocking the lagoon fireworks, it'd be easy enough to ignore for those grown tired of it.
Again, let me pitch the idea of using the front half of all the empty National Pavilion pads to make them into picnic areas.
But, let's see how the festivals go when we get Super Festival Hub 3.0!!