The Chit Chat Chit Chat Thread

Figgy1

Well-Known Member
@StarWarsGirl95 these are the lunchbags I ordered for my DD. They fold flat and are surrounded in freeze gel. You pop one in the freezer over night and then pop your lunch in them in the morning, stays cold all day. They are sold in 2 packs so one is always frozen. Best thing ever!

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I need those! Where did you get the from? THNX
 

Figgy1

Well-Known Member
Yes, I am aware.

Keep in mind, we don't eat out very much at home, so it's rare for us to eat at any of these places. I've never been to Hard Rock at Baltimore, and I've only been to our local Cheesecake Factory twice and PF Chang's once.

We're doing some local places as well. But these are within walking distance, so for now, convenience wins. With me having food allergies, the bigger chains are usually more aware of what they are doing as well. We went to this local place a few years ago, and they had zero clue what they were doing. I'd rather not have to hit myself with the epi pen while here.
That's a big part of the reason we almost never eat out!
 

StarWarsGirl

Well-Known Member
In the Parks
No
That's a big part of the reason we almost never eat out!
Mmhmm. Us too. We just find safe locations that we know can handle it when we do get food at home. For instance, I know at Panera what I can order, and I think Chipotle and Subway don't have anything I'm allergic to on their menus. I think you guys have tougher allergies to contend with, though (for me it's nuts and fruit, although there are a few other foods I avoid as well). It will be a relief to get to Aulani and be dealing with Disney as far as food allergies go.
 

Figgy1

Well-Known Member
Mmhmm. Us too. We just find safe locations that we know can handle it when we do get food at home. For instance, I know at Panera what I can order, and I think Chipotle and Subway don't have anything I'm allergic to on their menus. I think you guys have tougher allergies to contend with, though (for me it's nuts and fruit, although there are a few other foods I avoid as well). It will be a relief to get to Aulani and be dealing with Disney as far as food allergies go.
I thought you also had some dairy issues
 

MinnieM123

Premium Member
Ha!

Me I would just put the frozen pops back in the blender, pour back in the mold and back in the freezer.

FYI-Blend is a loose term, you can hand blend in any ingredient or you can blend with a mixer or blender. They need to be more specific. Peel that idiot disclaimer off your forehead.

Thank you! This was my issue with that recipe as well. To me, "blend" meant mixing up the ingredients in a bowl. I was thinking of actually writing a letter to the magazine, explaining that all they had to do was add a few words, "In a blender or food processor, blend . . ." you know???!!! Granted, I'm not a chef by any stretch of the imagination, but I thought the directions were a big vague for someone who doesn't cook very often.
 

Figgy1

Well-Known Member
Thank you! This was my issue with that recipe as well. To me, "blend" meant mixing up the ingredients in a bowl. I was thinking of actually writing a letter to the magazine, explaining that all they had to do was add a few words, "In a blender or food processor, blend . . ." you know???!!! Granted, I'm not a chef by any stretch of the imagination, but I thought the directions were a big vague for someone who doesn't cook very often.
Very vague! Id pulse them to get a slightly chunky texture, but that's just me
 
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MinnieM123

Premium Member
Yes, I am aware.

Keep in mind, we don't eat out very much at home, so it's rare for us to eat at any of these places. I've never been to Hard Rock at Baltimore, and I've only been to our local Cheesecake Factory twice and PF Chang's once.

We're doing some local places as well. But these are within walking distance, so for now, convenience wins. With me having food allergies, the bigger chains are usually more aware of what they are doing as well. We went to this local place a few years ago, and they had zero clue what they were doing. I'd rather not have to hit myself with the epi pen while here.

I had a feeling that your choice of chain restaurants might have been a key factor in limiting the exposure to possible food allergies. That's a serious issue for you, and I don't blame you for feeling a bit more comfortable with menus that you are somewhat familiar with.
 

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