James Alucobond
Well-Known Member
They have honestly gotten a lot better with the more recent dining options, which is why I think it would be cool to see them get a do-over on Frontierland cuisine. Food from New Orleans and south of the border should be hits and could add a lot to an otherwise culinarily so-so park, but Pecos Bill right now is pretty blah on that front.
				
			 
	 
 
		 
 
		 
 
		 
 
		 
 
		 
	 
 
		 
 
		

 
 
		