Your Single Best Meal at WDW??

[Crush Dude!]

So just choose 1 :wave:

Be it a snack, a drink, a QS meal or a TS meal!

What 1 do you HAVE TO HAVE when at WDW???


:slurp::slurp::slurp::slurp::slurp::slurp:

 

[Chevross]

I could be cliche and say Dole Whip, even though I do love those things, but I'll ultimately say the Maple Tamarind Chicken at Yak and Yeti. That was absolutely the best meal I've enjoyed in Disney World thus far, but I don't think I've had a bad meal yet. If I had to order chicken in Disney again, I'd absolutely choose this one hands down.

 

[Crush Dude!]

I could be cliche and say Dole Whip, even though I do love those things, but I'll ultimately say the Maple Tamarind Chicken at Yak and Yeti. That was absolutely the best meal I've enjoyed in Disney World thus far, but I don't think I've had a bad meal yet. If I had to order chicken in Disney again, I'd absolutely choose this one hands down.

:slurp: QS or TS???

 

[Chevross]

Ts.

 

[Crush Dude!]

Ts.

Whats in the dish?

 

[Chevross]

Whats in the dish?

Sweet Maple sauce-glazed Chicken, mushrooms and vegetables, with some type of flavored rice. It's been a while since I've had it, but I plan on getting it again when I go back in January.

 

[Yanks07]

For me the Chef's wine tasting table @ Flying Fish everything was yummy. Still have yet to try V&A's

 

[Crush Dude!]

Sweet Maple sauce-glazed Chicken, mushrooms and vegetables, with some type of flavored rice. It's been a while since I've had it, but I plan on getting it again when I go back in January.

Oooh :slurp::slurp:

 

[PeoplemoverTTA]

My #1 Must Have changed last month during my trip. It is now Tonga Toast with French-pressed Kona Coffee and whatever that amazing juice is called. I love breakfast (only person in my family who is a big breakfast person, lol), and this was the single best meal I have ever had...anywhere.

 

[zurgandfriend]

I have two,

My dear wife and I celebrated our aniversary and dined at Victoria and Albert's the menu included;
buffalo, shrimp, cavier, turbot,veal, lamb and a whole bunch od desserts. The food and the entire experience was great.

The second would be the first meal we ate at WDW with our then 7 year old son.
We ate at Liberty Tree Tavern when they had characters, we were hungry after traveling all day, the food was good and Goofy, Chip and Dale were fantastic.

 

[chwilson88]

Along the same lines as Trotsky, Citrico's is our all-around must-do, and as much as I love the filet, I usually must have the braised short ribs. I start with the shrimp scampi appetizer, short rib, then follow it up with berry gratin for dessert.

 

[mickeysshoes]

Our last trip (2 weeks ago) our best meal was from Beaches and Cream!! Second best meal was The Plaza in the MK!

 

[Communicore]

The pork at Sunshine Season's, with extra gravy, and 2 orders of mashed potatoes! Very delicious! Then a creme brulee to end it!

 

[PolynesianPrincess]

Mine would definitely be the Filet w/ risotto at Le Cellier... Best steak I have ever had. Every time we go it's perfect! :slurp:

 

[greebomusic]

Beef Short Ribs at Sanaa..... now has become my first meal every visit!

 

[disneygirl1]

Good Question! I have to say my new favorite dish is now at Captain's Grille... It was the mustard rubbed NY strip with chedder bacon mashed potatoes. I was in heaven!!! :sohappy:

 

[GoochDSA]

The best thing was the pan-seared ostrich appitizer from Jiko. But there is no more ostrich at WDW due to a supplier fallout. My girlfriend and I have tried to duplicate it but haven't been able to come close. I'm going to have to find something new to take it's place. The Caramelized Banana Napoleon gets honorable mention as the best dessert on property.

 

[Phonedave]

Victoria & Alberts of course. In fact, the Marcho Farms Veal Cheek and Golden Beet "lasagna" stack was one of the most memorable dishes I have had ANYWHERE.

Other than that, I am partial to the short ribs at Le Chefs. Heck, I am partial to short ribs anywhere.

-dave

 

[Tiggerish]

Good Question! I have to say my new favorite dish is now at Captain's Grille... It was the mustard rubbed NY strip with chedder bacon mashed potatoes. I was in heaven!!! :sohappy:

Wow, that sounds amazing. :slurp:


I fondly recall a mushroom ravioli entree at Le Cellier a few years ago. I find that the "vegetarian" entrees at Le Cellier are always delicious (and I'm not a vegetarian).

My very favorite dessert is the Profiterole at Chefs de France.

 

[njDizFan]

The Pork loin filet at Jiko was one of the most memorable dishes I have had anywhere. Not on the menu anymore so I will not be able to order it there again in the near future....

also as a big fan of a nice cheese plate, I was pleasantly suprised at the selection and accompaniments at the R&C.

Also, the Cheese danish at MS bakery is always a favorite.