Which one ya got and why?
Personally, I really enjoy them both, but I probably give the slight edge to Shula’s.
Personally, I really enjoy them both, but I probably give the slight edge to Shula’s.
I like them both also and I usually have lobster bisque, a New York strip with creamed spinach at either. I would give the edge to Shula's I love the key lime pie.
If I had to pick, Shula's. I have ADR's for both on my May trip.
I love Lobster, and I don't care if it's $80-100 at Shula's....I will feast.
Looks like Shula's gets the edge.
Shula's is a TOP-NOTCH Lobster destination
The lobster's that good, is it? I hesitate to order lobster when I'm out these days because I'm so jaded by the many excellent seafood restaurants I used to frequent back home in New England. I'm headed to Shula's during my next stay -I'm going to have to seriously consider trying theirs.
This! We've also been going for years and not once have had a bad experience. Waiters and waitresses are actual professional servers. Which on Disney property isn't common. People used to buy Tables in Wonderland for V&A's but since that's been discontinued Shulas is the new gem on property for the discount.Shula's is excellent. We have been going for years. The wait staff is consistent and many of the same people for years and years. They are all pros.
Wait what??? Corn fed beef is inferior in everywhere compared to grass fed high quality beef...I have not been to Shula's. I had a fantastic experience at Yachtsmans though. Our waitress was phenomenal. Being from Iowa, I'm skeptical of steakhouses in Florida, as corn fed beef has more flavor. I mentioned this to our waitress and she said that he beef is flown in from Iowa, interesting. It was very good.
It is... Not even close...Yea I always thought grass fed beef was higher quality and flavorful than corn fed.
Looks like Shula's gets the edge. I forgot to add the Parmesan Crusted Potatoe gratin is an unbelievable side item to go with your steak. Pan seared scallops are a great starter as well. We've even had them split that for us.
I need to try that molten lava cake next time it sounds like!
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