HouCuseChickie
Well-Known Member
Apple slaw sounds good. I like broccoli slaw with raisins and red onions, and lots of mayo too. The mayo makes it less healthy, but I tried it with a greek yogurt dressing instead one time and that did not work for me. Maybe I should try half yogurt and half mayo sometime.
I tried mashed cauliflower as a substitute for mashed potatoes one time as well. Let's just say I won't make that mistake again.
I try and use the canola oil or olive oil mayos to reduce the fat and calories as well as add in a healthier fat. If you really want to get creative, you can make your own and control everything. And I'm with you on the cauliflower. I like it as a veggie and don't mind roasting/seasoning it for a healthy snack, but mashed/riced/pizza crusted just doesn't do it for me. I tried those pre-made cauliflower tots for a while before taking certain things out of my diet, but they are just so packed with fillers that I suspect regular old tater tots may be no worse.