Looks like there will be a few new additions to the already wonderful menu!
From WDWinfo.com:
Wolfgang Puck's Express at Downtown Disney readies for tomorrow's reopening. The popular dining venue had been closed for renovations since January.
Ron Biskin, company president stated "After more than a decade of success in Downtown Disney Marketplace, we are very excited to have renewed our lease and remodeled the restaurant to provide our guests with a freshly updated Wolfgang Puck Express."
The expanded dining area will now have seating for 173 guests. There will be two family sized tables as well as leather booths and banquettes. The patio will have awnings and brick columns with views of the interior space.
Featured at the signature open kitchen will be a rotisserie oven and a frozen yogurt bar. The menu will feature new items including Pizza with Meatball and Parmesan, Chicken Tortilla Melt, Four Cheese Macaroni Al Forno, Rigatoni with Chicken Bolognese and Spaghetti with Meatballs.
Wolfgang's Eat, Love and Live (WELL) philosophy focuses on using fresh and organic ingredients and using local vendors.
Shaneena Trembley, general manager commented "Our goal is provide our guests freshly prepared quality meals at affordable prices, served with Wolfgang Puck's genuine hospitality. We are thrilled to reopen and once again welcome guests to our restaurant."