Nemo14
Well-Known Member
Great - now I'll be singing Summer Breeze all day!I should take some pictures of the Jasmine growing in my backyard.
Great - now I'll be singing Summer Breeze all day!I should take some pictures of the Jasmine growing in my backyard.
I have such mixed emotions here.DW went grocery shopping today. Brought home blue bell coffee ice cream.![]()
If I'm outside in Florida temperatures all day I choose cold snacks, which usually turn out to be sweet. If I'm at home in air conditioning or non-sweltering temperatures I prefer salty snacks.I still would have gone popcorn. As I'm sure I've shared before, I prefer salty snacks to sweet snacks.
We're usually at WDW in late summer. I mostly get Dole Whips and root beer floats.If I'm outside in Florida temperatures all day I choose cold snacks, which usually turn out to be sweet.
I know I will have to someday, but I don't want to go back to Florida during the summer period again.We're usually at WDW in late summer. I mostly get Dole Whips and root beer floats.
That's the only time we can go anymore.I know I will have to someday, but I don't want to go back to Florida during the summer period again.
Summer - minus 10 degrees.@JenniferS how has WDW been in late September? I may or may not already be looking at going in 2018...![]()
@JenniferS how has WDW been in late September? I may or may not already be looking at going in 2018...![]()
Too cool for me in the mornings and evenings. Perfect, from 1:00-3:00.Mid-November, pre-Thanksgiving, is perfect.
I tend to have important meetings around that time so I try to avoid vacations around that time.Mid-November, pre-Thanksgiving, is perfect.
National Coquilles Saint Jacques Day is observed annually on May 16th. This day is dedicated to the delicious Coquilles Saint Jacques dish, a dish usually consisting of scallops combined with a mixture of butter, cream, mushrooms and cheese, baked in a scallop shell.
National Coquilles Saint Jacques Day is observed annually on May 16th. This day is dedicated to the delicious Coquilles Saint Jacques dish, a dish usually consisting of scallops combined with a mixture of butter, cream, mushrooms and cheese, baked in a scallop shell.
National Coquilles Saint Jacques Day is observed annually on May 16th. This day is dedicated to the delicious Coquilles Saint Jacques dish, a dish usually consisting of scallops combined with a mixture of butter, cream,mushroomsand cheese, baked in a scallop shell.
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Not when it's hot cheese sauce.Isn't cheese and seafood a culinary no-no?
Not in Wisconsin!Isn't cheese and seafood a culinary no-no?
It's classier if you call it "sauce au fromage chaud."Not when it's hot cheese sauce.![]()
Oui.It's classier if you call it "sauce au fromage chaud."
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