WDW Park Food - Rectangular Pizza from the 1990s

thepirateking

Well-Known Member
Original Poster
During the 90s, eating pizza at WDW was one of my favorite things. I remember eating the same pizza at Epcot (Electric Umbrella) and at MGM (Soundstage restaurant where Disney Junior is now).

The pizza itself was thick. Slices were cut into big rectangles about 4" x 6" (or so it seemed to my younger self). There was lots of burnt cheese and it was delicious. I really loved the flavor of the cheese.

Does anyone remember these pizzas or have any insights into what made them taste the way they did?
 

Smiley/OCD

Well-Known Member
What you are talking about is called Sicilian (style) pizza...double dough, baked in a pan, and cut into squares...
Being from New Jersey, other than NYC, we NEVER eat pizza anywhere else, because there's no comparison!! From what I've been told, the reason is the water in Florida (which is why the bagels in the sunshine state are lead sinkers...lol)
If you ever get the chance to travel due east, go to a local mom & pop pizzeria...trust me, it'll be worth the trip!
 

Jwhee

Well-Known Member
What you are talking about is called Sicilian (style) pizza...double dough, baked in a pan, and cut into squares...
Being from New Jersey, other than NYC, we NEVER eat pizza anywhere else, because there's no comparison!! From what I've been told, the reason is the water in Florida (which is why the bagels in the sunshine state are lead sinkers...lol)
If you ever get the chance to travel due east, go to a local mom & pop pizzeria...trust me, it'll be worth the trip!

Checkout Anthony's Coal Fired pizza by Universal.. not like NY pizza but it's amazing. That place, Red Oven and Via Napoli is what landed O-Town with the title as the 4th best city for Pizza in the US.
 

becca_

Well-Known Member
I didn't get to WDW until 2001, but the best pizza at Disney (QS) is the kind you can still get at PizzeRizzo. It's so perfectly dough-y and cheesy, and the sauce is not too sweet.... I wish they still had it at Pizzafari, but I digress :hungry:
 

_caleb

Well-Known Member
I didn't get to WDW until 2001, but the best pizza at Disney (QS) is the kind you can still get at PizzeRizzo. It's so perfectly dough-y and cheesy, and the sauce is not too sweet.... I wish they still had it at Pizzafari, but I digress :hungry:
I heard that the pizza at PizzaRizzo is the same pizza they served when it was Pizza Planet. Is it different? Better?
 

becca_

Well-Known Member
I heard that the pizza at PizzaRizzo is the same pizza they served when it was Pizza Planet. Is it different? Better?
Yes it's the same, I went in May and I might have just been biased because I love that pizza but it felt "fresh" to me as opposed to before. It's very good in my opinion, and less crowded than the other QS in DHS
 

_caleb

Well-Known Member
Yes it's the same, I went in May and I might have just been biased because I love that pizza but it felt "fresh" to me as opposed to before. It's very good in my opinion, and less crowded than the other QS in DHS
Good to know. Thanks!
 

BuddyThomas

Well-Known Member
As someone already mentioned, what you're talking about is Sicilian pizza, and it is delicious.
Sicilian pizza 1.JPG
 

BoarderPhreak

Well-Known Member
...The pizza itself was thick. Slices were cut into big rectangles about 4" x 6" (or so it seemed to my younger self). There was lots of burnt cheese and it was delicious. I really loved the flavor of the cheese.

Does anyone remember these pizzas or have any insights into what made them taste the way they did?

LOL... You're obviously not from New York or Chicago. It's called Sicilian pizza, and made that way all day, every day, in the aforementioned cities. ;)
 

thepirateking

Well-Known Member
Original Poster
What you are talking about is called Sicilian (style) pizza...double dough, baked in a pan, and cut into squares...
Being from New Jersey, other than NYC, we NEVER eat pizza anywhere else, because there's no comparison!! From what I've been told, the reason is the water in Florida (which is why the bagels in the sunshine state are lead sinkers...lol)
If you ever get the chance to travel due east, go to a local mom & pop pizzeria...trust me, it'll be worth the trip!

Ah - good to know. Thank you for the information!! I'm definitely not a food expert.

You sure it wasn't Pasta Piazza which was just across the way from Electric Umbrella where Epcot Character spot is now?
474205a9484dea7f692fed18b96b6dc7--epcot-pasta.jpg

I think that's it. It's been more than 20 years. I just remembering eating it somewhere in my favorite park (Epcot). Mmm. So good. Thanks for finding the image.

LOL... You're obviously not from New York or Chicago. It's called Sicilian pizza, and made that way all day, every day, in the aforementioned cities. ;)

You're right - I'm not. I'll have to look for some in Sicilian pizza in my area. Or find a good recipe. That pizza was delicious.

Thanks everyone!
 

Phonedave

Well-Known Member
Ah - good to know. Thank you for the information!! I'm definitely not a food expert.



I think that's it. It's been more than 20 years. I just remembering eating it somewhere in my favorite park (Epcot). Mmm. So good. Thanks for finding the image.



You're right - I'm not. I'll have to look for some in Sicilian pizza in my area. Or find a good recipe. That pizza was delicious.

Thanks everyone!


Honestly, I doubt it was a Sicilian pie. Being WDW it was most likely Ellio's frozen pizza, or a similar brand that WDW gets from their food supplier. It is something that apparently is only sold in the northeast, but WDW seems to get a lot of the same food we get in this area.

It sort of looks like Sicilian, but it's not. It's a mass produced product, and since most of the time it is heated in a toaster over (or in WDW I would suspect a salamander) from frozen, it gets the burnt cheese you talk about.

When I was a kid in the 80's, just about every sport field with a snack stand served Ellios. The going rate back then was between 75 cents to $1.00 a slice.

https://en.wikipedia.org/wiki/Ellio's_Pizza
 

mouse_luv

Well-Known Member
Honestly, I doubt it was a Sicilian pie. Being WDW it was most likely Ellio's frozen pizza, or a similar brand that WDW gets from their food supplier. It is something that apparently is only sold in the northeast, but WDW seems to get a lot of the same food we get in this area.

It sort of looks like Sicilian, but it's not. It's a mass produced product, and since most of the time it is heated in a toaster over (or in WDW I would suspect a salamander) from frozen, it gets the burnt cheese you talk about.

When I was a kid in the 80's, just about every sport field with a snack stand served Ellios. The going rate back then was between 75 cents to $1.00 a slice.

https://en.wikipedia.org/wiki/Ellio's_Pizza
This is exactly the pizza that came to my mind with the OP's description.
 

THEMEPARKPIONEER

Well-Known Member

OliveMcFly

Well-Known Member
I didn't get to WDW until 2001, but the best pizza at Disney (QS) is the kind you can still get at PizzeRizzo. It's so perfectly dough-y and cheesy, and the sauce is not too sweet.... I wish they still had it at Pizzafari, but I digress :hungry:
The round pizza? I love this stuff! This is one of the first things I get when I arrive. Last I checked they removed it from Pinocchio's in MK as well. I don't care much for the flatbread pizza.
 

becca_

Well-Known Member
The round pizza? I love this stuff! This is one of the first things I get when I arrive. Last I checked they removed it from Pinocchio's in MK as well. I don't care much for the flatbread pizza.
Yesss! I always do DHS as my first park for this reason :hilarious:

I like the flatbreads but sometimes they taste a little cardboard-y to me
 

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