I know this may seem minuscule to some people, but has anyone heard when topping bars will be back to places like Pecos Bill? My family and I always loved the topping bars since it topped our nachos off quite nicely.
Chapek has agreed to February 31.I know this may seem minuscule to some people, but has anyone heard when topping bars will be back to places like Pecos Bill? My family and I always loved the topping bars since it topped our nachos off quite nicely.
It is honestly sad that the little things that I have always thought made Disney special are starting to go away(not just topping bars).Chapek has agreed to February 31.
Check your calendar bro, how many days are in February?
Just ask a CP... they’ll point you in the right directionThe topping bar returns during Gay Days
That was the joke, that there is no Feb 31st.Check your calendar bro, how many days are in February? Chin up! Them fixin’s will be back when everyone gets their shots.
That’s the point. We can’t enjoy them because they are no longer offered.I'm honestly surprised they haven't started charging for the toppings bar. They probably will eventually, so we better enjoy them while we can.
That’s the point. We can’t enjoy them because they are no longer offered.
It’s unfortunate that guest behaviour has the potential to drive them to it. I lost count of the number of times I’ve seen people not order food for a member of their group at Pecos Bill, ask for an extra plate and then that person (who ordered no food) goes to the topping bar and tries to make a full salad out of it without paying for anything. It’s a little more challenging with the current menu but it had been happening for years prior. All of these ‘well it’s free’ behaviours of guests seeking something without paying for it result in all the restrictions like RFID chips on drink cups to constrain use only to guests who have actually paid.I'm honestly surprised they haven't started charging for the toppings bar. They probably will eventually, so we better enjoy them while we can.
It’s unfortunate that guest behaviour has the potential to drive them to it. I lost count of the number of times I’ve seen people not order food for a member of their group at Pecos Bill, ask for an extra plate and then that person (who ordered no food) goes to the topping bar and tries to make a full salad out of it without paying for anything. It’s a little more challenging with the current menu but it had been happening for years prior. All of these ‘well it’s free’ behaviours of guests seeking something without paying for it result in all the restrictions like RFID chips on drink cups to constrain use only to guests who have actually paid.
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