theme park or other food pictures

MinnieM123

Premium Member
Quoting from Tiggerish above (not sure why the quote thingie didn't work here) ;) :

Tiggerish:
"I wonder if Atlanta Fish Company is any relation to Boston’s Atlantic Fish Company, I love that place. Haven’t been to downtown Atlanta in 20 years, although I visited for business many times since, we had an office not far from the airport, in Lithia Springs."

Me:
Nope. No connection -- Atlantic Fish Company (Boston) is owned by the Tavistock Restaurant Collection.

The Atlanta Fish Company is owned by the Buckhead Life Restaurant Group.
 

trr1

Well-Known Member
Original Poster

2024 EPCOT Festival of the Holidays – L’Chaim!

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Pastrami on Rye with house-made pickles and deli mustard
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Smoked Salmon Potato Latke
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Potato Latkes (Plant-based)
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Rugelach: Pastry filled with raspberry jam, walnuts, and cinnamon
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Black and White Cookie (Plant-based) (Cookie Stroll Item)
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Frozen New York Whiskey Sour: Manifest Whiskey and Manischewitz Blackberry Wine
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2024 EPCOT Festival of the Holidays – Holiday Sweets and Treats

Peppermint Sundae: Chocolate ice cream, whipped cream, and peppermint candy
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Chocolate Peppermint Shake with Twinings Peppermint Cheer Tea (Non-alcoholic beverage)
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donaldtoo

Well-Known Member
Back when I could eat crab, shrimp and lobster (now deadly allergic) my boys and I would take the boat out and catch blue crabs and make crab cakes ---not to brag but they were the best I have ever had. How I miss eating those. My son takes his boys out cabbing and can catch 20-30 crabs picks the crabs and can get 2+ lbs of crab meat at 30-40 dollars a pound I tell him he is eating rich mans food Ha Ha

Blue crab are plentiful down here along the Texas coast, as well.
I enjoy them in both hard shell and soft shell form…!!!!! 😋
 

trr1

Well-Known Member
Original Poster

2024 EPCOT Festival of the Holidays – Las Posadas Holiday Kitchen (Mexico)

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Empanada de Pollo: Fried corn tortilla filled with chipotle chicken and potatoes topped with chile rojo salsa, crema Mexicana, and queso fresco (New)
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Tamal de Puerco con Mole: Shredded pork in corn masa topped with mole negro, queso fresco, crema Mexicana, slivered almonds, and sesame seeds (New)
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Dulce de Leche Churro sprinkled with cinnamon sugar —
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Holiday Margarita: Dos Hombres Mezcal, tequila, cranberry lime juice, allspice and orange blackcurrant liqueurs (New)
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Coconut Guavarita: Tromba Blanco Tequila, coconut water, guava cream, hint of lime rum, and orange liqueur with a toasted coconut rim (New)
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Holiday Cerveza: Mexican Artisanal Craft Lager with black currant liqueur
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