That's what I thought. I like the LA menu though. I'm looking forward to checking out this place, as well as the Hangar Bar announced earlierSince this will be operated by Patina, I expect there will be a mix of "classics" from Edison LA (which are the menus above) with a different menu specific to Disney Springs.
This sounds/looks real good on paper...my only question is (and I'm sure the research has been done)...is there really a market out there for all these new restaurants/venues being added to Springs? It seems like we get an announcement about a new place, every other day.
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