Raglan Road is AWESOME!!!!!!!!!!!
it's the first place we're eating when we get there.
The food is to die for the and the atmosphere is great. It's at Pleasure island but it is fine for kids.
Hang on I have some pix and info..........
Starters Solo
Drunk Chicken - a whiskey glazed chicken kebab served with lime cilantro dipping sauce $6.95
Goats Town - Herb-crusted grilled Irish goat's cheese salad served with fruit compote $8.95
Crab me Silly - Crabmeat, potato, scallions, cream and Dubliner Cheese, encased in a puff pastry $11.95
Starters for Sharing (for two people)
Crock o' Pate - rustic chicken liver pate served with an apricot chutney $8.95
Dalkey Duo - Dalkey-battered cocktail sausages with a Dalkey mustard dipping sauce $9.95
Smokie City - Oven-baked layers of smoked cod with mature Wexford cheddar and double cream, served with crusty bread. $10.95
Pint of Prawns - served with Marie Rose Sauce and a spicy cocktail sauce $11.95
Salmon Forest - forks of Irish smoked salmon and cream cheese served with bilinis $12.95
Scallop Forest - forks of scallops served with a lime dipping sauce $12.95
Heaven on Earth - baby back ribs in a Guinness and honey glace. $12.95
Soups
Colpucinno - frothy Colcannon soup, a creamy potato, bacon and cabbage soup $6.00
Down the Middle - a hearty Irish tomato and vegetable broth $5.50
Main Courses
Crock o' Mussels - fresh Blue Hill Bay mussels served in a saffron and leek broth $12.95
Tricolor Salad - warm BBQ chicken breast with honey cilantro dressed baby romaine lettuce $12.95
Raglan Risotto - Shiitake mushrooms, leeks, onions, parmesan cheese, cream and a drop of white wine for good measure $14.95
Pie in the Sky - chicken and wild mushroom pie served with a rocket lettuce salad $15.95
Keen Eye for the Sheperds Pie - We give the traditional Shepherd's Pie a much-needed makeover with our contemporary twist to this favorite dish $15.95
Big Bang's Bangers - Homemade gourmet Irish sausages served over onion and mashed potatoes, then topped with a red wine onion reduction $16.95
Sod... The Stew - It's beef stew infused with a hint of Guinness. $16.95
Serious Sirloin Steak - topped with Irish whiskey marinade, served with mashed potatoes and topped with crispy fried onion strings $22.95
Planxty - roast pork hock served on mashed potato with apple chutney. $19.95
Kevin's Kudos - Chef Kevin's signature dish. Oven-roasted loin of bacon with an Irish Mist glaze served with braised cabbage and creamed potato $19.95
Rag-Lamb Shank - delicate lamb shank served on an Irish stew consomme. $21.95
One & One - beer-battered fish and chips served with fresh tartar sauce $15.95
It's Not Bleedin' Chowder - mussels, prawns, scallops and fresh seafood infused with saffron in white wine and finished with cream with fresh potato $19.95
Salmon of Knowledge - fresh salmon fillet topped with smoked salmon, baked and served with a maple glaze. $21.95
Sides $3.95
Colcannon
vegetable medley
buttered asparagus
homemade chips
braised cabbage
crispy onions
Desserts
Ger's Bread & Butter Pudding - $7.99
Bates Bangher Banoffi Beauty - caramel base, add banana with special secret sauce, top it off with fresh cream. $6.99
Jaffa-lorious Chocolate Fondant - melted chocolate encased in a souffle. $7.99
Dunbrody Kiss - $8.99
Marie's Strawberry and Apple Crumble $7.99
Baileys Coffee Cream Pot - Think tiramisu with an Irish twist $6.99