I am right there with ya Nick!!! I live in NYC as well and Veniero's are excellent. I also have a little bakery Andrew & Alan's in Staten Island that sellls awesome cannolis!!! I usually dont get them when I am in the World though. Last May when I went to Disney, I did stop in Italy and had a concoction of champagne and peach nectar called Bellini at one of the outside booths! YUM!!!!! Bellenickcarraway said:Ouch. I know they sell cannolis in Italy at the World Showcase, but I live in New York City and the only cannolis that go in my mouth come from Veniero's in the Lower East Side. (Yes, they will deliver to Kentucky. Check out http://www.venierospastry.com/ for details.) I can, however, recommend the Peroni beer in Italy to help your cannoli go down. Wonderful!
wannabeBelle said:Last May when I went to Disney, I did stop in Italy and had a concoction of champagne and peach nectar called Bellini at one of the outside booths! YUM!!!!! Belle
See that was the odd part, this Bellini was pre mixed and in what looked like a wine bottle!!! I dont think I had ever had that particular blend before!!!It was SO GOOD!!!!!!!!!!!!!!!!!! The things one can learn in EPCOT!!!!!!!! Bellenickcarraway said:Oh! The bellini, the mimosa's sweet little sister. I'll ocassionally have one with brunch here in the city. They're terriffic. I'll have to try that instead of a glass of red the next time I'm drinking around the World.
s25843 said:Modern Pastry and Mikes Pastry here in Boston,,,, Mmmm... But, in WDW, I think I have really only spotted them in Italy
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