Do these places age their beef?
Yachtsman Steakhouse in Disney's Yacht Club Resort is a dinner restaurant boasting high-grade steaks, succulent seafood, free-range chicken and juicy lamb dishes. The menu is rounded out with innovative children's choices for a satisfying family dining experience.
A New England theme is the backdrop for this classic steakhouse where you can discover seasonal flavors every time you dine! Serving the best in quality, aged, grain-fed beef from the open kitchen that features a butchering room where the steaks are hand-cut, the chef has paired unique accompaniments with each entrée, and the sommelier offers a wide selection of wines from both new- and old-world regions on the award-winning list.
The Yachtsman Steakhouse takes special care of children's tastes with a menu that sports finger-licking grilled chicken strips, baked fish, pasta and grilled sirloin steak.
For the finale, let the elegant dessert tray tempt you with crème brulee with rolled chocolate and fresh berries or seasonally inspired desserts.
Watch chefs prepare your meal in the open kitchen as you relax in leather seats amongst gleaming brass and polished woodwork beneath knotty-pine beams. This Disney's Yacht and Beach Club Resorts restaurant is a top-deck experience for the entire family!
Our custom center cuts of Premium Black Angus Beef® accompanied by our aging process make up the award winning SHULA CUTS, which are the best beef money can buy.
From Disney's website, see bolded:
From the Shula website:
Phonedave - trust me? Next time you go - hit Shula's If I'm wrong, I'll spring for the cheesecake - and you have GOT to try that, if you have any room left at all after dinner Shula's, you see, sizes everything for LineBackers
Agree with the above...as a side question, I always struggle when traveling with the choice of the following three mainstream prime steakhouses.....
Mortons
Flemings
Ruth's Chris
Any clear winner for any particular reason...or is it just me that these three are very very close in quality?
Agree with the above...as a side question, I always struggle when traveling with the choice of the following three mainstream prime steakhouses.....
Mortons
Flemings
Ruth's Chris
Any clear winner for any particular reason...or is it just me that these three are very very close in quality?
i had a "not so good" experience at ruth's chris before, so i'm not a huge fan. never been to flemmings though.
I like Flemmings. Good steaks in normal sized portions. It is still a lot of food, but it is not a LOT of food.
Once in a while I will eat a huge meal, but I would much rather eat sensibly and stay in shape.
-dave
Hope the Yachtsman is good going in Oct. Menu looks good.
thanks for the info- i'll have to look for a flemmings in my travels. i agree with the sensible diet, vacations tend to be when i indulge...lol (unfortunately).
on a somewhat similar note, disney could maybe do better with gym resources. i could be wrong, but it seems only available at dvc. i run about 15 miles a week + hit the gym at least every other day, and hate to disrupt my routine too much. we almost always stay at a dvc spot so no biggie to us, but i'm now waaaay off topic....
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