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Dinner at Be Our Guest

Buzz2001

Well-Known Member
Original Poster
I was lucky enough to attend the first dinner at the Be Our Guest restaurant on Tuesday, 10/30. This restaurant is going to be the hardest place to secure for some time to come. It was only 1 TS credit on the DDP.

We started with the assorted cured meats and sausages platter, french onion soup and the garden salad. All were very good, the salad has a lot of vinegar.

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Thyme-scented Pork Rack Chop
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Grilled Strip Steak
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Sauteed Shrimp and Scallops
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Dessert Cart
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Strawberry Cream Cheese Cupcake
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Chocloate Cream Puff
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Dinner Menu
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Everything about this place is just simply amazing. The atmosphere and the food were both excellent. I love the falling snow outside the window in the ballroom.
 

s&k'smom

Well-Known Member
I'm thinking we are going to need more time to hit more restaurants on our next trip, thanks for the menu picture.
 

docdebbi

Well-Known Member
wow, do i want to eat there. but alas, after four hours and several hundred calls starting at 7 AM on the dot the day reservations opened, i was unable to secure a reservation. and you just made it so much worse. alas, maybe next trip. thanks for posting, it does look wonderful. when i say "wish i was there", i really really mean it. glad you got to experience it, and thanks for sharing. i'll just go sit in my little corner here and sulk!
 

luvtink

Active Member
The food looks wonderful! I didn't know about the falling snow out the window.....Can't wait to eat there in December!
 

Buzz2001

Well-Known Member
Original Poster
There was only one cheese on the plate in the lower corner but I don't know what kind it was either. I didn't know what a lot of the items were but they were all good.
 

Phonedave

Well-Known Member
Cured Meats and Cheeses platter looks amazing. The chop and steak entrees look sorta eh, in presentation, how did they taste?


The chacutire plate looks good, but the presentation on that is lacking as well. The chop plate is kind of messy looking. But then this was the first dinner. First time the kitchen was under real pressure I assume.


-dave
 

Tomi-Rocket

Well-Known Member
I saw on a different website's threads (not WDWmagic - gasp!) someone was complaining about Be Our Guest restaurant!! She said she was disappointed in the building and thought they'd "do more" with it. My friend and I have reservations for BOG and cannot WAIT to see it. I believe it will be one of the highlights of our trip. Some people are impossible to please.
 

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