So when discounts just got handed out, we pulled the trigger on a trip. However, this booking was about 100 days from departure so we did not get to book restaurants at 6 months out. At this time there appears to be no table for 2 at Ohana during the last week of January. Same thing for California Grill. Does this seem right? In my previous trips, I rarely had a problem getting walk up at virtually any restaurant during the trip. Any experts out there have any feedback, intel, or advice? I was hoping to hit those 2 restaurants.