Baklava in WS in epcot?

[steviej]

I've always been a picky eater, but I've started eating baklava, can I have some opinions on how everyone likes it from WS? Cause let's face it, it's disney, so i'm sure it's a pretty penny, plus by the time you wait in line, order it, sit down, rest and eat, talk for a while, probably close to 30 minutes.

It worth it? Thanks

 

[Pumbas Nakasak]

I always find it too hot for a balaclava.

 

[Lucky]

I've never eaten at the Greek pavilion. What do they have besides baklava?

 

[NiarrNDisney]

The variety of Baklava offered at the Tangierine Cafe are pretty good! You can find them where you get the Adult Drinks and coffee.

 

[Lucky]

The variety of Baklava offered at the Tangierine Cafe are pretty good! You can find them where you get the Adult Drinks and coffee.

Thanks - I had forgotten about Morocco. Now I remember we had baklava for dessert at Marrakesh a few years ago. They were good.

 

[Mukta]

They sell it at the QS restaurant in the Morocco pavillion. I have only had it with the dining plan, so I am not sure how much it cost.

It was tasty and a generous sized portion. I can't find any of my pictures of it, but there are a ton of pics out there.

 

[wiigirl]

I always find it too hot for a balaclava.

Its never to hot for baklava!

 

[fredtom]

Don't understand what the weather has to do with Baklava.


"An Adventurer's life is best!"

 

[DisneyWall-E]

I had some a few years ago at the Food and Wine Festival and I liked it. Ive never had it any where else so I can not compare it to anything else.

 

[crispy]

The baklava at the Tangierene Cafe is really good. It's one of my favorite desserts in Epcot.

 

[Lucky]

Don't understand what the weather has to do with Baklava.

http://dictionary.reference.com/browse/balaclava

 

[real mad hatter]

Here we go. We have been eating this dessert in the Greek islands for years,so yummy,however we had them in TC at Morocco and did not like them at all.Way too heavy.

 

[HouCuseChickie]

Here we go. We have been eating this dessert in the Greek islands for years,so yummy,however we had them in TC at Morocco and did not like them at all.Way too heavy.

Now I think I might just have to try them. I love my baklava when it's on the heavy side. Guessing they probably use a higher ratio of honey, butter, and more finely ground nuts. At least that's what I've done to make mine like lead weights. I know - I know...it should be lighter.

Hmmmm now I'm rethinking finding a way to work in Kouzzina again...either baklava for dessert w/dinner (wondering how hers stack up against the ones in Epcot) OR French toast baklava for breakfast. Oh wow!

 

[Mollie_Minnie]

I have been eating twice at The Restaurant Marrakesh. The first time I had the Baklavas and enjoyed it (even tough it's not my favorite dessert). The second time, I had the Bastilla and I liked this dessert even more.

 

[fredtom]

http://dictionary.reference.com/browse/balaclava

Not the same thing as baklava.

 

[Sweet Melissa]

I always find it too hot for a balaclava.

Well it made me laugh.

 

[bgraham34]

I sure am getting hungry......

 

[disneygirl76]

I've always been a picky eater, but I've started eating baklava, can I have some opinions on how everyone likes it from WS? Cause let's face it, it's disney, so i'm sure it's a pretty penny, plus by the time you wait in line, order it, sit down, rest and eat, talk for a while, probably close to 30 minutes.

It worth it? Thanks

I have been told, but can not confirm, that baklava is available at a kiosk outside Morocco.