Have you been to any non-burger restaurants where the worker has an attitude if a burger is ordered? An example would be Tangierine Cafe. That place is notorious for the attitudes when a burger is ordered.
It's as if their saying, why did this person order it, why do I have to cook this? Well, it's on the menu so of course the guest is allowed to order it. Sometimes the guest is in a hurry and the worker has "pressure" to hurry as well and it makes for an awkward interaction.
It's as if their saying, why did this person order it, why do I have to cook this? Well, it's on the menu so of course the guest is allowed to order it. Sometimes the guest is in a hurry and the worker has "pressure" to hurry as well and it makes for an awkward interaction.