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We just got off of our first ever cruise, on the Wish from 9/2-today. Marceline Marker had congee at breakfast and I am now hooked. Would anyone happen to have the recipe for the miso congee they serve??

Thanks, you too!

We’re thinking of making a reservation somewhere on property for Easter (we got a reservation this close last year,) somewhere not in the parks. Do any places do Easter menus? I see 4 things listed for Steakhouse 71. Is that the entire menu or are there other options?

Idk why i didn’t get any of these notifications. Anyways we are gonna park at HS.

We’re just gonna park at Epcot and walk over.

Omg that sounds so cute!

This will be or first NYE as locals but we are blocked out from the parks. I’ve heard Boardwalk is fun on NYE, is that true? Any other non park suggestions? Not much is available for dining reservations but that’s fine.

agreed.

Nice! Now that we are local I check the app regularly to see what's open the day of and there's been a lot of good stuff. We ate at Space 220 yesterday and I had only just gotten that reservation 2 days prior.

A lot of the food at Disney is very good. We loved Roundup Rodeo. I personally will always be for the any of the AYCE choices because I am a glutton, ahah.

How does everyone like Space 220? We had dinner there last night because it's been the #1 thing my husband has wanted to do since moving here. The experience and atmosphere are all really cool. We didn't find the food to be worth the price, though. It was GOOD but not worth the $200 bill (we...

Joffrey’s booths, yes. You can get them alcoholic too, except for MK.

A Joffrey’s tart and tangy. I know it’s iced tea, frozen lemonade and Monin Mandarin syrup (they told me on Twitter.) Anyone know the measurements!?

Welp, I just looked at the new menu and it’s now just a “lounge” with small plates. Disappointing.

They’re apparently reopening on the 13th, but the menu will be different

Noooo the menu looked so good 😩😩

I tried brie for the first time this 4th of July (I’ve never been a cheese person and the idea of just eating pieces of cheese always weirded me out) and now I’m hooked!!!

We’ll be trying for dinner. Maybe they’ll take reservations again down the line.

An add on question, is it hard to get reservations or is it somewhere you can walk up to? Just wondering because if they’re still not taking reservations in September, I’m hoping to still be able to walk up and get a table.

Ideally the menu stays the same, it looks so good. Especially that Brie fondue 😍