So...a place like, say, Shutters, or the Turf Club which is not that popular, used to be priced much lower. However, the prices there have gone up to match the prices at other 1 credit table service restaurants. As a result of this, no one is eating at Shutters. By the law of supply and demand, prices at those restaurants should go down- that would cause a lot more folks to want to eat there. They won't go down, unfortunately, because the DDP dictates that everything be priced comparitively. Who's going to pay the same amount of money to eat at Shutters as they are at, say, 'Ohana?