SteveBrickNJ
Well-Known Member
Not from a can. No worries
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Where in the World Isn't Bob Saget?
- Thread starter PUSH
- Start date
SteveBrickNJ
Well-Known Member
I've now posted a photo back up the page on my original ravioli post.
JenniferS
When you're the leader, you don't have to follow.
Like my tummy wasn’t already rumbling!
We’re having ribs. No time soon though. Mike is at the grocery store as I type. (I’m studying, of course. I may or may not still be in my jammies.)
Sometimes I’m totally off ribs, but tonight it was my idea. I’ll have sweet kale salad (yay, it’s back on the shelves - listeria scare must be over) with mine. The menfolk can have fries and/or potato salad.
SteveBrickNJ
Well-Known Member
With ribs I usually have mashed potatoes or as you suggest...fries. Enjoy your dinner!
JenniferS
When you're the leader, you don't have to follow.
Sorry about your luck.
I enjoy a good, frozen pizza that's not frozen anymore.
Goofyernmost
Well-Known Member
For you that would be the Titanic right?
JenniferS
When you're the leader, you don't have to follow.
“Good” and “frozen” do not belong together in any situation that does not involve a dentist chair.
Dr. L: Are you good and frozen?
Me: Yuppers. Let’s rock.
NYwdwfan
Well-Known Member
Me too -- a Mickey Premium bar in each hand, that is!!
In 3 weeks I’ll get you all what you ask!!
I'll also take a 10 day park hopper and a stay at Bay Lake Tower's concierge level. Thanks.
JenniferS
When you're the leader, you don't have to follow.
SteveBrickNJ
Well-Known Member
Wow!
MinnieM123
Premium Member
Agree. Have you tried Lean Cuisine spaghetti with meat sauce? I had that last night (nukes up easily, and doesn't take too long) and it was pretty good. I'm not saying it was as good as an Italian restaurant's dish, but it was tasty. (Of course, I immediately killed the "lean" part of the meal, and dumped lots of grated Parmesan cheese on top!!)
MinnieM123
Premium Member
MinnieM123
Premium Member
I'm intrigued by the gold foil--I really like that. Is gold a common color in foil up in Canada?
trr1
Well-Known Member
ajrwdwgirl
Premium Member
Agree. Have you tried Lean Cuisine spaghetti with meat sauce? I had that last night (nukes up easily, and doesn't take too long) and it was pretty good. I'm not saying it was as good as an Italian restaurant's dish, but it was tasty. (Of course, I immediately killed the "lean" part of the meal, and dumped lots of grated Parmesan cheese on top!!)
I have not tried that, but I too am in the camp of lots of Parmesan on spaghetti!