Ford Prefect
New Member
Hello,
This is a question about the mechanics of tipping and I am happy to pay the recommended amount. I am just really unsure how the billing works when using Dining Plan Credits.
Am I correct with this:
The 2 of us go to a non signature dining table service restaurant and order a steak and a glass of wine each plus a dessert.
The total bill is (to pick an easy amount at random) $100.
At the end of the meal our server presents us with a bill.
The server deducts 1 credit each from our plan
The tip is between $15 and $20 dollars depending on service.
I like to tip in cash as I want to keep the pots of money separate. How do I ensure I’m not charged twice for the tip? Do you enter zero on the bill?
Second question,
We order an appetiser at a cost of, say, $10 each I would like to charge this to my room account but still tip the $22 in cash. Can I do that?
Said they were stupid questions but, being from the UK, tipping is not done here very often!
This is a question about the mechanics of tipping and I am happy to pay the recommended amount. I am just really unsure how the billing works when using Dining Plan Credits.
Am I correct with this:
The 2 of us go to a non signature dining table service restaurant and order a steak and a glass of wine each plus a dessert.
The total bill is (to pick an easy amount at random) $100.
At the end of the meal our server presents us with a bill.
The server deducts 1 credit each from our plan
The tip is between $15 and $20 dollars depending on service.
I like to tip in cash as I want to keep the pots of money separate. How do I ensure I’m not charged twice for the tip? Do you enter zero on the bill?
Second question,
We order an appetiser at a cost of, say, $10 each I would like to charge this to my room account but still tip the $22 in cash. Can I do that?
Said they were stupid questions but, being from the UK, tipping is not done here very often!