Looks good, looking forward to riding in November.
Does anyone have any info on the Restaurant?
I might be visiting DLP (for the first time!) around July 10th, so this news is getting me really excited. I wonder if/when Bistrot Chez Remy will start taking reservations?
Good idea - might call tomorrow if my phone's international calling rates aren't outrageous. I'd love to eat there if it's open!DLP allows restaurant reservations up to 60 days in advance.
You could try now to see if it's opening on the 10th too.
AW, now you did it. It better be in soft preview when we are there, but if not I can blame Meg. All the cool kids are doing it.Not sure if it offers anything really all that new and it might be something you may have seen, but DLRP Today has posted an article featuring a full press release and some pictures of Staggs in the rat cars and Meg C. in the restaurant. So just in case you're interested;
http://www.dlrptoday.com/2014/05/31...-new-ratatouille-the-adventure-press-release/
June 22nd has been confirmed for media previews:
No word yet on public soft openings.
Unfortunately, as usual, there doesn't appear to anything confirmed. A report on previews (again courtesy of DLRP Today) it lists Cast Member, Shareholder and Pass Holder previews, nothing for the general public. But hey, you never know, they may run some soft openings, it's not unlike Disney to do unscheduled ones I'll keep my fingers crossed for you!would there be any public soft openings before this, im guessing not
I'll be there the end of the month and, soft-opening willing, will let you know when I get back.I heard that you start out on the rooftops of Paris and then go into the kitchen, which is at least one or two stories down. How are they able to accomplish that?
The place is open for Cast Members since yesterday :
The queue line exterior :
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